Ingredients
1 C Peanut butter
8 oz Cream Cheese
1 C Sugar
2 T Melted Butter
1 C Whipping Cream
1 T Vanilla
Hot Fudge
Graham Cracker Crust
Preparation
Cream first 4 ingredients. Whip the whipping cream and Vanilla. Mix the whipping cream and the peanut butter mixture together and pour into graham cracker crust. Refrigerate. Warm hot fudge and add to top of pie and refrigerate again