Ingredients
1 cup butter, softened
1 2/3 cup graham cracker crumbs
1 cup peanut butter
1 lb powdered sugar
1 cup semi-sweet chocolate chips, melted
Preparation
Mix butter, cracker crumbs, peanut butter and sugar. Press into a greases 9x13 inch pan. Refrigerate. Frost with melted chocolate. Cut into small squares.
