Ingredients
1 c. butter
1 c. creamy peanut butter
1 c. brown sugar
1 c. white sugar
2 eggs
1 tsp. vanilla
1 1/2 tsp. baking soda
1/2 tsp. salt
2 1/2 c. flour
Preparation
Thoroughly cream butter, peanut butter, sugars, egg and vanilla. Blend in dry ingredients. Shape in 1-inch ball; roll in sugar and place on ungreased cookie sheet. Crisscross with fork. Bake at 375 degrees for 10 minutes. Cool slightly before removing from pan.
