Ingredients
1 package of cream cheese softened at room temperature
1/4 C. powdered sugar
3 Tbsp. peach preserves
3 Tbsp. peach schnapps or peach nectar
Preparation
In a medium size bowl beat cream cheese until smooth with a hand mixer. Add all ingredients, powdered sugar, peaches, and preserves or schnapps, blend together well. Pour into an air tight container or glass jar and refrigerate.
