Ingredients
1 lb peach palm fruit
cups tapioca flour
teaspoons mexican vanilla
sea salt to taste
coconut oil
1 egg
cup full fat coconut milk
baking powder
baking soda
1/2 cup agave sugar or coconut sugar
Preparation
All ingredients are placed in a mold and kneaded well with coconut milk. Then it is ready spray with spray on coconut oil or rub regular coconut oil on it mold and pour the mixture. He goes in the oven for 15 minutes at 350 degrees.
