Ingredients
3
large ripe avocados, pitted and peeled
3/4
cup chopped peeled peaches
1
container (6 oz) Yoplait® Original Key lime yogurt
1
small jalapeño chile, seeded and finely chopped
2
tablespoons chopped fresh cilantro leaves
2
tablespoons finely chopped red onion
1
tablespoon fresh lime juice
3/4
teaspoon coarse sea salt
Preparation
In medium bowl, coarsely mash avocados.
Reserve 2 tablespoons chopped peaches for garnish, if desired. Stir in remaining ingredients. Cover and refrigerate at least 30 minutes before serving.
Garnish with reserved chopped peaches, additional chopped fresh cilantro or thinly sliced lime wedges. Serve with tortilla chips, if desired.
