Ingredients
1 C sugar
1 tsp baking powder
3/4 C milk
1 C flour
1 tsp salt
1/2 stick butter
1 can of fruit, drained (or equivalent fresh berries)
Preparation
Preheat oven to 350F.
Put butter in a 9x9 pan and put it in the oven to melt.
Combine all dry ingredients in a separate bowl.
Add milk and mix.
Put mix into 9x9 pan, add drained fruit on top.
Bake for about 40 min until top is dark golden brown.
