Ingredients
2 Chipotle Peppers in Adobo Sauce Minced
4 cup fresh tomato, minced
1 big red onion, minced
4 TBSP. fresh cilantro, chopped fine
4 TBSP. fresh squeezed lime juice
4 TBSP. olive oil
4 tsp. sea salt
4 cup fresh ripe peach, peeled, and minced
1 cup Cider Vinneger
1/4 cup Tabasco “Smoked” Pepper Sauce
Preparation
combine all ingredients and let sit at least an hour to meld the flavors. While you are waiting, sterilize your containers …..
Can using standard canning methods …..
serve this with grilled meats, chicken or seafood..
heat scale is mild
