Ingredients
2 eggs
1/2c honey
1/4c oil
1c milk
3/4c PB
1t vanilla
1c wheat flour
1c white flour
2t baking powder
1t baking soda
1/3t salt
Preparation
Grease a muffin pan or use paper liners in your muffin pan In a large bowl combine the eggs, honey, vegetable oil, buttermilk, peanut butter and vanilla In another bowl combine the stirred flours, baking powder, baking soda, salt and chopped peanuts and blen well Stir the dry ingredients into the bowl with the wet ingredients but do not over mix or the muffins will not bake right Scoop the mixture intp greased or papper lined muffin pan, filling only 2/3 full for each muffin Bake in preheated 400 degree F oven for 18-20 minutes Muffins are done when an inserted toothpick comes out clean
