Ingredients
Dish:
2 lbs (thawed) frozen hash browns
1/2 cup butter
1 tsp pepper
1/2 cup chopped onion
1 pint sour cream
1/2 tsp salt
1 tsp garlic powder
1 can cream of chicken soup
Topping:
2 cups grated cheddar cheese
1/2 cup Parmesan cheese
1/4 cup melted butter
2 cups crushed Corn Flakes
Preparation
Preheat over to 350F.
Mix all dish ingredients. Put into greased pan.
Combine all toppings and cover dish with toppings.
Bake for 1 1/2 hours