Ingredients

Dish:

2 lbs (thawed) frozen hash browns

1/2 cup butter

1 tsp pepper

1/2 cup chopped onion

1 pint sour cream

1/2 tsp salt

1 tsp garlic powder

1 can cream of chicken soup

Topping:

2 cups grated cheddar cheese

1/2 cup Parmesan cheese

1/4 cup melted butter

2 cups crushed Corn Flakes

Preparation

Preheat over to 350F.

Mix all dish ingredients. Put into greased pan.

Combine all toppings and cover dish with toppings.

Bake for 1 1/2 hours