Ingredients
2 zucchini - cut into 4ths - length wise
1 tablespoon olive oil
salt
garlic powder
black pepper
1⁄3 cup parmesan cheese
Preparation
Preheat oven to 400. Lay zucchini on a cookie sheet covered with parchment paper. Brush olive oil on each and sprinkle: salt, pepper, garlic powder. Top with cheese. Bake for 15 minutes or until zucchini is tender and cheese is browned.
