Parmesan Asparagus Recipe

Ingredients

10 (or more) asparagus spears, trimmed

4 teaspoons olive oil

1 Tablespoon grated parmesan cheese

1/8 garlic salt

pinch of sugar

freshly ground black pepper

Preparation

Combine ingredients and put into a ziplock to coat. Pour entire bag onto a baking sheet and bake @ 400 degrees for 8 minutes. Add more parmesan and garlic salt to serve.