Ingredients
1 egg
1 cup flour
3/4 cup milk
1 T sugar
2 T veg oil
3 t baking powder
1/2 t salt
Preparation
beat egg with and beater until fluffy; beat in remaining ingredients just until smooth. For each pancake pour about 3 T batter onto hot griddle. Cook until puffed and dry around edges. Turn and cook other sides until golden brown.
