Ingredients
Two half pound pieces of Bluefish filet.
tsb grapeseed oil
tbs chopped garlic
tbs chopped ginger
4 1/2 lemom
1 tbs soy sauce
Preparation
Preheat cast iron pan on high heat and then add the oil, add garlic and ginger for a minute, then take it out of the pan, put garlic and ginger on top of the blue fish filets, sear bluefish filets about 4 minutes a side, add soy sauce and lemon occassionaly…