Ingredients ½ cup butter 1 cup graham cracker crumbs 1 cup chopped walnuts 1 ¼ cup chocolate chips 1 cup sweetened, shredded coconut 1 14oz can sweetened, condensed milk Preparation Preheat oven to 350. Place butter in an 8" square baking pan, and place in oven until melted. Add the graham cracker crumbs, and stir until well blended, then pat firmly and evenly onto the bottom of the pan to form a crust....
Ingredients 1 medium green bell pepper, coarsely chopped (1 cup) 1 medium onion, coarsely chopped (1/2 cup) 1 can (15 oz) kidney beans, drained 1 cup chunky-style salsa 1/2 cup frozen whole kernel corn (from 1-lb bag) 4 oz baked tortilla chips (about 5 1/2 cups) 6 cups torn romaine lettuce 1 cup shredded Cheddar cheese (4 oz) 1/4 cup fat-free sour cream Fresh cilantro leaves, if desired Preparation Heat 10-inch nonstick skillet over medium-high heat....
Ingredients 1 cup soft tofu, 8 ounces baby spinach, 4 fresh ripe nectarines, 3 fresh ripe tomatoes, 1/4 cup red onions, 2 clove of garlic, 2 avocados, 5 tablespoons of olive oil, 1 tablespoon of red wine vinegar, 1 tablespoon of honey, Salt and Pepper. Preparation With a fork mash tofu and avocado with 1 clove of finely chopped and crushed garlic, add salt and pepper,and set aside. Chop tomatos, red onions and nectarines, place in a bowl and set aside....
Ingredients 1 cup chopped celery (2 stalks) 1 medium onion, chopped (1/2 cup) 2 slices bacon, chopped 2 15 1/4-oz. cans whole-kernel corn, drained 2 14 3/4-oz. cans cream-style corn 4 cups milk 2 ( 14-oz.) cans reduced-sodium chicken broth 1 cup whipping cream 3-4 dashes bottled hot pepper sauce 4 cups cubed potatoes (about 1 1/4 lb.) 1/4 cup butter, softened 1/4 cup all-purpose flour 1/4 cup snipped fresh parsley...
Ingredients 200 g sour cream ½ lemon juice ½ teaspoon nutmeg 7 g chive (sliced) Preparation Put the sour cream in a pot; add lemon juice, nutmeg and chive. Cook on gentle fire until cream becomes liquid, like milk. That means the sauce is done. Pour the sauce over already arranged fish and potato and serve. Don’t panic, the sauce must become hard again. The best is with fresh water fish
Ingredients 5 tablespoons butter 1 bag (10 oz) large marshmallows 6 cups Lucky Charms™ cereal 8 oz almond-flavored candy coating (almond bark) Green gel food color Preparation Spray 13x9-inch pan with cooking spray. In 3-quart or larger saucepan, melt 5 tablespoons butter over medium-low heat. Add marshmallows. Cook, stirring constantly, until marshmallows are almost melted. Remove from heat; immediately stir in 6 cups Lucky Charms™ cereal. Pour mixture into pan. With rubber spatula, press mixture down to fit evenly in pan....
Ingredients Preparation Step 2 Heat butter and oil in a 4- to 5-quart wide heavy pot over moderately high heat until foam subsides, then lightly brown chicken in 2 batches, turning over occasionally with tongs, about 5 minutes per batch. Transfer chicken as browned to a bowl using tongs. Step 3 While chicken is browning, peel potatoes and cut into 1-inch pieces. Step 4 Add onion, garlic, and 1 teaspoon thyme to pot and sauté, stirring occasionally, until softened, 4 to 5 minutes, then add flour and cook, stirring, 1 minute....
Ingredients 1 cup canola oil 1/3 cup balsamic vinegar 1/4 cup Splenda or sugar 1/4 cup diced onion (Vidalia especially nice when in season) 2 garlic cloves pressed 2 tsp. Dijon mustard Preparation Put all ingredients in bowl and emulsify with immersion blender.
Ingredients 48 ounces wheat beer 1 cup freshly squeezed orange juice (from 3 to 4 oranges) 1/4 teaspoon almond extract (optional) Thinly sliced oranges Preparation Combine beer, orange juice, and almond extract in a pitcher. Stir; serve with sliced oranges.
Ingredients 2 tablespoons olive oil 1 package (16 oz) gnocchi (not frozen or refrigerated) 1/4 cup basil pesto 1/2 pint (1 cup) grape or cherry tomatoes, halved crosswise 1/2 cup mozzarella pearls or bocconcini (small fresh mozzarella cheese balls) Preparation In 10-inch skillet, heat oil over medium-high heat. Add gnocchi in single layer; cook 7 to 10 minutes, turning occasionally, until golden brown and crunchy on the outside. Add pesto and tomatoes; cook about 2 minutes or until warm....
Ingredients Simple Tomato Sauce for Chicken Parmigiano: 2 tablespoons extra virgin olive oil 1 small white onion, finely chopped 3 cloves garlic, minced 1 (14 ounce) can chunky style crushed tomatoes 1 (28 ounce) can crushed tomatoes 1 cup chicken broth or stock A handful fresh basil leaves, torn into small pieces Coarse salt 1 1/2 cups shredded provolone 1/2 cup grated Parmigiano-Reggiano 1 pound spaghetti, cooked to al dente...
Ingredients 2 (8OZ.) PKG. Cream Cheese 1 Pkg. Club House Ranch Dressing Dip Mix 2 Green Onions Mixed 4 12 inch Floured Tortillas 1/2 cup diced red peppers 1/2 cup diced celery 1 can sliced black olives (optional) Preparation Mix first 3 ingredients and spread on tortillas. Sprinkle on remaining ingredients and roll up tightly and wrap. Chill for two hours and then slice into 1 inch pieces. You can change the peppers to red and green for Christmas, orange for Halloween and yellow for Easter....
Ingredients 12 potatoes - mash per usual way. 8 oz. cream cheese 8 oz. sour cream Preparation mix sour cream and cream cheese with potatoes. Sprinkle with chives put in greased caserole
Ingredients 1 TBLS Olive Oil 3-4 Garlic Cloves 1/2 tsp. Red Pepper Flakes 1 Bottle of Marinera Sauce 1 cup white wine 10 oz can of Baby Clams 2 lbs Fresh Clams 2 Tbls Butter 1 lb Pasta Preparation Heat oil; add garlic and red pepper flakes to sizzle. Add 1-2 tbls of sauce to sizzle. Add remaining sauce; stir to combine. Add white wine and baby claims; bring to a mild boil....
Ingredients 1 1/2 C All Purpose Flour 1/2 C rolled oats (I never use these) 1/3 C sugar (could use less or none at all b/c of the apple sauce) or a ¼ cup of brown rice syrup 1 Tbsp baking powder pinch of salt 1/3 C Buttermilk 1/3 C melted butter 1 lg egg 1/2 C raisins (also try dried cranberries with the raisins, and tsp of vanilla extract… yum)...
Ingredients 2 tsp. peanut oil 6 pearl onions or 1/2 cup chopped onion 3/4 tsp. ground ginger 1 clove garlic, crushed 1/2 tsp. cinnamon 1/2 tsp. mace 1/4 tsp. ground cardamom 1/2 tsp. turmeric 1/4 cup ketchup 1/4 tsp. ground cloves 1 tsp. rice flour 2 cups buttermilk 2 cups frozen peas crushed red chile pepper to taste 1 cup cashew nuts, fried Preparation Heat oil in skillet. Add onions, ginger, garlic, cinnamon, mace, cardamom, turmeric, ketchup, cloves and rice flour, stirring as each ingredient is added....
Ingredients 1 can (1 lb 13 oz) peaches halved or sliced 1 (3-5/8 oz) pkg instant vanilla pudding 1 1/4 cups milk 1/2 pint whipping cream 1/3 cup California Sherry Nutmeg Preparation Drain peaches well., arrange in serving dish and refrigerate. Make pudding accrding to package directions using 1 1/4 cups milk instead of 2 cups. Refrigerate 5 minutes. fold in stiffly beaten cream. Refrigerate 10 minutes. Add Sherry mixing well....
Ingredients 1 3/4 cups all-purpose flour 1/2 cup sugar 1/2 cup firmly packed brown sugar 1 teaspoon baking soda 1/2 teaspoon salt 1/2 cup shortening 1/2 cup peanut butter 2 tablespoons milk 1 teaspoon vanilla 1 egg Sugar 48 milk chocolate candy kisses, unwrapped Preparation Heat oven to 375° F. In large bowl, combine flour, 1/2 cup sugar, brown sugar, baking soda, salt, shortening, peanut butter, milk, vanilla and egg; mix at low speed until stiff dough forms....
Ingredients 1½ cups all-purpose flour ½ teaspoon baking soda ¼ teaspoon salt ¾ cup light brown sugar ¾ cup creamy peanut butter ½ cup unsalted butter, at room temperature ½ cup granulated sugar 1 egg 1 teaspoon vanilla extract 1 cup semisweet chocolate chips 1 cup peanut butter chips Preparation Preheat oven to 350 degrees F. Grease a 9×13-inch baking pan; set aside. In a small bowl whisk together the flour, baking soda and salt; set aside....
Ingredients 1/4 c unsalted butter 1/4 c chopped green onions 1/4 pound mushrooms, sliced 1/2 pound proscuitto, ham steak, sliced into strips 1 1/2 c heavy cream 1/2 t ground black pepper 12 oz penne pasta, cooked al dente 3/4 c grated Parmesan cheese Preparation Melt butter, saute onions, mushrooms & ham for 3-5 minutes. Stir in cream & pepper, heat to boiling, lower heat and simmer for 6-8 minutes. Toss pasta w/parmesan cheese add to ham mixture....
