Ingredients 1 cup sugar 3 tablespoons cornstarch 1/2 cup water 1/4 teaspoon almond extract 1 (16-oz.) pkg. frozen sliced peaches, thawed 1 cup fresh or frozen cranberries 1 cup fresh or frozen blackberries 1 cup all purpose flour 1/4 cup sugar 1/2 teaspoon baking powder 1/2 cup margarine or butter, melted 1/4 cup milk Preparation Heat oven to 400°F. In large saucepan, combine 1 cup sugar and cornstarch. Add water; mix well....
Ingredients 2 cups chopped fresh or frozen peaches, peeled if preferred 1 1/4 cups sugar 1 tablespoon lemon juice 2 tablespoons peach brandy 2 cups heavy cream 1 cup milk 1/2 teaspoon vanilla extract 4 egg yolks Preparation In a bowl combine peaches, 1/2 cup sugar, lemon juice and peach brandy. Cover and refrigerate for 2 to 3 hours or overnight, stirring occasionally. Remove peach mixture from refrigerator and drain juice into a cup....
Ingredients 12 oz. jar crunchy peanut butter 1 pound butter 1 1/2 boxes powdered suger 2 packages chocolate chips 1/2 stick paraffin Preparation Mix peanut butter, butter and powered sugar. Roll into balls and freeze. Melt chocolate chips with paraffin. Dip frozen peanut butter balls in chocolate mixture. Cool on waxed paper. Store at room temperature in airtight container.
Ingredients Babka: 1/2 cup butter, softened 1/2 cup sugar, plus 1/2 teaspoon 4 egg yolks 1 package dry yeast 1/4 cup warm water 1/2 teaspoon vanilla extract 1 teaspoon salt 1 cup whole milk 4 cups flour Filling: 1 teaspoon ground cinnamon 1 cup sugar 1/4 pound butter 1 egg 2 tablespoons whole milk 1 cup flour 2 cups chopped roasted walnuts Preparation 1.Cream the butter and 1/2 cup sugar until smooth....
Ingredients 2 Cups Butter 24 oz. chocolate chips 4 cups flour 2 cups brown sugar 2 tsp. baking soda 1 tsp. Salt 2 cups sugar 1-8 oz Hershey Bar (grated) 5 cups blended oatmeal 4 eggs 2 tsp. Baking powder 2 tsp. vanilla 3 cups chopped nuts (your choice) Preparation Measure oatmeal, and blend in a blender to a fine powder. Cream the butter and both sugars. Add eggs and vanilla, mix together with flour, oatmeal, salt, baking powder, and soda....
Ingredients 2 oz. finest quality bittersweet chocolate ½ cup water 1 freshly made espresso 1-2 tablespoons sugar (optional) Unsweetened whipped cream Preparation Chop the chocolate and melt it with the water and sugar in the microwave or stovetop. Stir to combine ingredients. Add the espresso and whip with an immersion mixer or blender until frothy. Or, put the chopped chocolate, water and espresso and optional sugar in a small pitcher and steam with the steaming wand of an espresso machine until hot and frothy....
Ingredients Extra virgin olive oil 1 head of garlic (minced) black pepper - fresh coarsely ground sea salt- fresh coarsely ground 1 small Maui or Cipollini onion quartered - sliced thinly juice of ½ a lemon blackberry balsamic vinegar Chardonnay wine (nice oak finish) 2 bags of young baby spinach leaves (triple washed) 1lb. Halibut or sword fish fillets (rinsed /patted dry) 4 to 6 tomatoes - skinned, seeded, and diced (dry farmed) or ½ pint of halved Grape tomatoes...
Ingredients For Ginger Lemongrass Broth: 3 stalks lemongrass 1 red pepper 1 onion 1/2 bunch cilantro 1 c. garlic 1/4 lb scallions 3/4 lb ginger 1/2 gal. white wine 1 qt. o.j. 1 qt pineapple juice 1 qt clam juice 1/4 c. black peppercorn 7 bay leaves For Mussel starter: 1/2 bunch cilantro 1/2 c. garlic 1/2 c. ginger 1/2 c. oil 1/4 c. crushed red chile flakes salt and pepper to taste...
Ingredients 3 tablespoons olive oil or canola oil 1/4 onion, chopped 1 leek, chopped 1/2 clove garlic, chopped 2 sweet potatoes (2 cups) 2 cans of chicken broth Salt and peper to taste Special equipment: blender or Vita mixer Preparation Put 3 tablespoons olive oil into cooking pot and heat. Add chopped onions, leek and garlic and sauté until slightly tender and light brown (about 5 minutes.) Add sweet potatoes and allow the flavor of the chopped ingredients to blend into the sweet potatoes (about 10 minutes....
Ingredients 4 can (10 3/4 oz) condensed cream of mushroom soup 4 cup water 3 cup uncooked long grained white rice 1 tsp paprika 1 tsp ground black pepper Add 4 cup of diced vegetable. 8 skinless boneless chicken breast halves Preparation Stir all ingredients but chicken in a large baking dish. Top with chicken. Cover 375 F for 45 minutes
Ingredients 1 C sweet onion, chpd 1 C mayo 1 C swiss cheese, shredded Preparation Mix and bake until bubbly Serve with crackers Related Video
Ingredients 1 1/2 cups frozen potatoes O’Brien with onions and peppers (from 28-oz bag), thawed 1 cup finely chopped cooked ham 1 cup shredded Cheddar cheese (4 oz) 1 cup frozen cut green beans, thawed 1 can (10 3/4 oz) condensed cream of potato soup 1/4 cup chive-and-onion sour cream 1/2 cup French-fried onions, if desired Preparation Spray 1 1/2-quart slow cooker with cooking spray. In slow cooker, mix all ingredients except sour cream and onions....
Ingredients 1 1/2 cups (375 mL) oat bran 1 cup (250 mL) all-purpose flour 1 cup (250 mL) flaxseed, ground 1 cup (250 mL) wheat bran 1 Tablespoon (15 mL) baking powder 1/2 teaspoon (2.5 mL) salt 2 oranges, quartered and seeded 1 cup (250 mL) brown sugar 1 cup (250 mL) butter milk 1/2 cup (125 mL) canola oil 2 eggs 1 teaspoon (5 mL) baking soda 1 1/2 cup (375 mL) golden raisins...
Ingredients 4 6-oz boneless, skinless chicken breasts 1 t finely grated orange zest plus 1/4 c fresh orange juice 6 scallions, sliced 3 T chopped fresh oregano 3 T plus 1 t olive oil Kosher salt and black pepper 1 pint grape tomatoes, halved 1 c bulgur wheat Preparation In a large bowl, toss the chicken with the zest, half the scallions, 2 T of the oregano, 1 T of the oil, and 1/2 t each salt and pepper....
Ingredients ½ cup oil, olive or other 2 packages paneer (the looked to be about 8 oz each, available from the Indian grocer) 2 bundles mature spinach (if using frozen, it would be about one package) 1 ½ cans diced tomatoes, undrained (or you can use fresh) 2 tsp red chili powder 3 tsp ground coriander 2 tsp ground cumin 2 tsp salt, or to taste 1 tsp turmeric 1 tsp bottled ginger...
Ingredients 2 tablespoons extra virgin olive oil 1/2 cup minced guanciale, pancetta or bacon (about 1/4 pound) Salt and freshly ground black pepper 1 pound linguine or other long, thin pasta 1/2 cup grated pecorino Romano, or more to taste. Preparation Bring a large pot of water to a rolling boil. In a small saucepan, combine olive oil and meat, and turn heat to medium. Cook, stirring occasionally, until nicely browned, about 10 minutes....
Ingredients 1 lb cleaned squid, bodies and tentacles separated but kept intact 6 tablespoons extra-virgin olive oil 4 large garlic cloves, finely chopped 1 (1 1/2-inch) fresh red or green Thai or serrano chile, halved crosswise 1/2 lb grape or cherry tomatoes, halved 1/3 cup dry white wine 1/2 cup raisins 1/4 cup drained bottled capers, rinsed, patted dry, and coarsely chopped 1/2 lb campanelle (small bell-shaped pasta) or fusilli pasta...
Ingredients 1/2 cup butter 1 1/2 cups sugar 2 eggs 2 tsp vanilla 1 1/4 cups flour 1/4 tsp salt 3 tbsp cocoa powder 2/3 cup chocolate chips 1 1/2 cups peanut butter 1/3 cup powdered sugar 1 3/4 cups crushed pretzel pieces 6 tbsp butter, melted Preparation Preheat oven to 350. Combine metled butter and pretzel crumbs in a bowl until moistened. Press pretzels into a pan to make crust....
Ingredients The Tofu one package (12-16 oz.) of tofu, with the water pressed out, and cut it into bite sized pieces. Veggie oil for frying The Fry: a few tablespoons of veggie oil for frying 5 cloves of garlic, minced 3 green onions (scallions), the bottom parts chopped super fine, save the green tops for garnish 5 - 8 small dried shrimp, chopped into dust The Sauce: 1/4 cup fish sauce (you can sub half soy sauce if you want, for a less fishy dish, or if you prefer a vegetarian option)...
Ingredients 1 C White Vinegar 1 C Cider Vinegar 1 T Brown Sugar 1 T Cayenne 1 T Texas Pete 1 t Salt 1 t Ground Black Pepper 1 t Red Pepper Flakes Preparation Mix all ingredients together refrigerate over night and serve. You can store up to 2 months. Stir before using.
