Ingredients 1 oz. dried porcini (or other wild mushrooms) 8 oz. fresh white or brown mushrooms, sliced 2 ½ oz. butter (or olive oil) 1 medium onion, chopped 8 oz. Arborio rice 5 fl. oz. Madeira (or dark beer) 2 Tblsp. Reggio Parmesano, grated + 2 Tblsp. parmesan shavings, for garnish 1 tsp. salt, and pepper to taste Preparation Soak dried mushrooms in 2-1/2 cups boiling water for 30 min. Strain, reserving liquid, and chop....
Ingredients 1/2 cup water 1 1/2 teaspoon ground flax seed 1/2 cup cornmeal 1/4 cup quinoa flour (or other flour) 1 teaspoon cornstarch (or other starch) 1/2 teaspoon black pepper freshly ground 1/2 teaspoon salt 4 large green tomatoes Preparation Preheat oven to 425. Spray a baking sheet lightly with canola oil or non-stick spray. Combine the water and ground flax seeds in a blender and blend at high speed for 30 seconds....
Ingredients 1.5 C jasmine rice 5 T peanut, corn or grapeseed oil 2 eggs, lightly beaten 4 garlic cloves, peeled and minced 1/4 lb shrimp, peeled and chopped 1/4 lb chicken meat, chopped 4 scallions, tripped and cut into 1-inch lengths 1 C bean sprouts (optional) 2 T fish sauce 1 T ketchup 1/4 C lime juice 2 chilies, preferably Thai, stemmed, seeded and sliced (or 1-2 T chili sauce)...
Ingredients 4 6-ounce portions Halibut, 1" thick Thai Green Curry Paste (Available in most supermarkets) 1/2 cup shelled and finely chopped salted pistachio nuts 1 cup Panko Breadcrumbs 1 Tbsp Butter 1 Tbsp Olive Oil 1 Egg Preparation Pat fish dry and spread with a thin layer of the Thai Green Curry Paste. Mix together the chopped pistachios and the Panko breadcrumbs. Lightly beat the egg with 1 Tbsp water....
Ingredients 3 tablespoons extra virgin olive oil 1 small onion, chopped 4 garlic cloves, minced 1 (28-ounce) can chopped tomatoes, with juice 2 tablespoons tomato paste Pinch of sugar Pinch of red chili flakes Salt and freshly ground pepper 4 cups water 1 pound stale country bread, crusts removed, cut into cubes (about 7 cups) 2 to 3 tablespoons slivered fresh basil Preparation Heat 2 tablespoons of the oil in a large, heavy soup pot over medium-low heat....
Ingredients 1 kg de Jaiba Sal y pimienta Jugo de limón 1 bolsa de pan de molde chica con corteza 1 taza de leche 1 ½ tazas de crema 6 cucharadas de mantequilla 3 cucharadas de aceite de oliva 6 chalotas picadas finas 3 cucharaditas de ají de color 2 tazas de caldo de pescado o de ave 2 cucharadas de ají colorado en pasta o merquén 1 taza de queso parmesano...
Ingredients 8 slices of soft white or whole wheat sandwich bread, crusts removed 1/2 cup creamy peanut butter 3 tbspns grape or strawberry jelly (or your personal favorite) 4 large eggs 1/4 cup milk 2 tbspns butter confectioners’ sugar Preparation spread 1 tbsp peanut butter on each slice of bread. spread a rounded tsp jelly down center of each piece. fold bread in half, pressing edges to seal. in a 13 x 9 in baking dish whisk eggs and milk....
Ingredients 1/2 cup sugar 1/2 cup firmly packed brown sugar 1/2 cup margarine or butter, softened 1/2 cup peanut butter 2 tablespoons milk 1 teaspoon vanilla 1 egg 1 3/4 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 40 Hershey’s® Kisses® Brand milk chocolates, unwrapped Preparation Heat oven to 350°F. In large bowl, combine sugar, brown sugar, margarine and peanut butter; beat until light and fluffy. Add milk, vanilla and egg; blend well....
Ingredients 1 Box of vanilla wafers 6 to 8 bananas, sliced 2 cups milk 1 (5-ounce) box instant cheesecake pudding 1 (8-ounce) package cream cheese, softened 1 (14-ounce) can sweetened condensed milk 1 (12-ounce) container frozen whipped topping thawed, or equal amount sweetened whipped cream Preparation Place enough vanilla wafers to cover the bottom of a 13x9x2in dish. Then place a layer of sliced bananas on top of the cookies. Combine the milk and pudding mix into a bowl using a handheld mixer....
Ingredients 1 1/2 cups all-purpose flour 1/4 cup butter or margarine 1 cup shredded Cheddar cheese (4 oz) 1/2 cup sunflower nuts 1/4 teaspoon Worcestershire sauce 6 to 8 tablespoons cold water Preparation Heat oven to 375°F. Lightly grease cookie sheets with shortening or cooking spray. Place flour in medium bowl. With pastry blender or fork, cut in butter until mixture resembles coarse crumbs. Stir in cheese, sunflower nuts, Worcestershire sauce....
Ingredients 2 1/2 cups all-purpose flour 1 1/2 tsp baking powder 1/2 tsp salt 1 cup sugar 1/2 cup butter, room temp (1 stick) 2 tbs grated orange peel 1 tsp fresh orange juice 1/2 tsp vanilla extract 2 large eggs 1/2 cup dried cherries 1/2 cup shelled pistachios Preparation Preheat oven to 350 F. Line a large, heavy baking sheet with parchment paper. In medium bowl, sift together flour, baking powder and salt....
Ingredients 2 Onions Chopped 6+ cloves of garlic 3 T Olive Oil 3 big cans Crushed tomatoes (Hunts or organic) 3 big ans tomato sauce (Hunts or organic) 1 small can tomato paste 1 LB Hot Italian Sausage (pork) sliced 1 LB sweet Italian Sausage (turkey) Sliced) 1 T crushed red pepper 1 T(ish) dried oregano 2 T (ish) Fresh Basil 4 T Brown Sugar Preparation Chop Onion and Garlic. Add olive oil to large pot....
Ingredients 12 ounces fusilli or other spiral shaped pasta 5 tablespoons olive oil 2/3 cup pine nuts toasted 2/3 cup chopped drained oil packed sun-dried tomatoes (about 3 ounces) 1/2 cup chopped fresh parsley 1/2 cup grated parmesan cheese ( about 1 1/2 ounces) Preparation Cook fusilli pasta in a large pot of boiling salted water until just tender but still firm to bite. Drain pasta well. Heat 3 tablespoons olive oil in heavy large skillet over high heat....
Ingredients FOR THE CRUST 3 Tablespoons Crisco 3 Tablespoons Butter 5 Tablespoons sugar 2 eggs Flour as much as needed 1/4 Teaspoon baking powder Tiny amounts of ice water as needed. FOR THE FILLING 2 lbs. ricotta 1 1/2 cup sugar 10 eggs 4 ozs. Grand Marnier, Galliano, Cointreau or Triple Sec 1 Teaspoon each of vanilla, lemon and orange extract Grated Zest of one lemon and one orange 2 ozs....
Ingredients 1lb lean ground turkey 1/2 cup diced sweet onion 8 birdseye chilis chopped ( or whatever you can handle) 1/3 cup chopped cilantro 1TBS adobo sauce (from canned chipotle chilis) Sea salt and ground pepper to taste 1 tsp garlic powder 1 large clove garlic chopped Garnish: Sliced sweet onion, tomato, lettuce Kaiser rolls- toasted Preparation Mix all ingredients, form 4 patties, cook 4 minutes each side in olive oil....
Ingredients 1-12" Pizza Crust(any brand) 1/4 cup each of green bell pepper,yellow onion, and green onion tops. 2 cloves garlic, minced 1/8 cup butter 1/4 lb. Velvetta Cheese, cubed 2 oz. Philadelphia Cream Cheese 1/4 cup Hellmans Mayonnaise 1 1/2 tsp. Worsectershire 1/2 tsp. dried parsley flakes 1/2 tsp. Tabasco sauce 1/4 tsp. Cayenne pepper 1/4 tsp. black pepper 1/4 tsp. Creole Seasoning 1 pkg. (12oz.) Crawfish tailmeat,rinsed in water...
Ingredients 2.5 cup sugar (1 cup on the peaches, 1.5 cups for cooking) 4 teaspoons lemon juice 4-5 lbs peaches 8 cups cream (5 cups of half and half, 3 cups 1% milk) 4 teaspoons vanilla 4 eggs 1/4 teaspoon salt Preparation coarsely chop 4-5 lbs peaches (peeling is optional), mix in lemon juice and 1 cup sugar. Let sit for 30 minutes. Put the cream, milk, vanilla extract, 1.5 cups sugar, and 4 eggs in a pot, and cook at low heat, stirring frequently until the sugar is completely dissolve and the mixture thickens (about 20 minutes)....
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Ingredients 1 (.25 ounce) package active dry yeast 1 cup warm water 1/4 cup white sugar 3 tablespoons milk 1 egg, beaten 2 teaspoons salt 4 1/2 cups bread flour 2 teaspoons minced garlic (optional) 1/4 cup butter, melted Preparation In a large bowl, dissolve yeast in warm water. Let stand about 10 minutes, until frothy. Stir in sugar, milk, egg, salt, and enough flour to make a soft dough. Knead for 6 to 8 minutes on a lightly floured surface, or until smooth....
Ingredients 14 oz. bag caramels ¼ - 1/3 cups evaporated milk 2/3 - ¾ cups melted butter 1 egg 1 cup chopped walnuts 1 box German Chocolate Cake mix (another)1/3 cup evaporated milk 6-8 oz. Chocolate chips Preparation Pre-heat oven to 350 degrees Melt caramels with (¼ - 1/3 cups) evaporated milk; slowly, in microwave, until gloppy/drippy Mix cake mix, butter, evaporated milk, nuts, and egg until well combined Press ½ of batter into 9x13 pan (Sprayed well with Pam) Bake at 350 degree oven for 8-10 mins Drizzle caramel mixture and sprinkle chocolate chips on top Drop and lightly press remaining cake mix on top of caramel/chocolate chip layer Bake at 350 for 15 - 20 mins more Let completely cool and set, then cut and serve....
