Ingredients 3/4 c. Crisco Shortning 1/2 c. white sugar 1c. brown sugar firmly packed 1 egg 1 tsp. vanilla 1/4 c. water 1c. flour 1 tsp. salt 1/2 tsp. soda 3c. Old fashion oatmeal 6 oz. nestles semi sweet chocolate chips 1c. chopped walnuts (opt.) Preparation Creme sugars and shortning until fluffy add egg vanilla and water Shift dry ingredients and add to creme mixture add oatmeal choclate chips and nuts if desired Drop by tsp....
Ingredients 2 cups flour 1 1/2 tsp salt 1/2 cup salad oil 5 T. cold water Preparation Sift flour and salt together. Pour salad oil and cold water into measuring cup but DO NOT STIR. Add all at once to the four mixture. Sir lightly with fork. Form into 2 balls; flatten dough slightly. Roll each between two 12-inch squares of waxed paper. (First dampen the table slightly so paper won’t slip....
Ingredients 2lbs shrimp, peeled and deveined 3T chopped garlic 1/2c olive oil 4T lemon juice 2t salt 1T red pepper flakes 3T chopped parsley 1/4c chopped tomatoes 1/4c white wine Preparation Heat oven to 375. Combine everything in an oven-safe saute pan. Bake 10 minutes.
Ingredients 1 medium onion, sliced into rings 1 cup flour 1 cup vegan breadcrumbs or corn meal 1/3 apple juice or water 2 TBS white wine vinegar Black Pepper Enough oil to deep fry with. Preparation Heat oil in saucepan. You can also use a deep fryer if you have one. Mix flour, juice, and vinegar. Add enough water till you get a sticky, gooey batter. Add as much pepper as you desire....
Ingredients For Caramel Orange Layer 1/2 cup superfine granulated sugar 2 Tbsp water 2 Tbsp unsalted butter, cut into bits 2 navel oranges For Cake 1-3/4 sticks unsalted butter, softened 1 cup superfine granulated sugar 3 large eggs 2 tsp orange-flower water 1/2 cup all-purpose flour 1 tsp baking powder 1/2 tsp salt 2 cups ground almonds 2/3 cup quick-cooking polenta For Glaze 1/4 cup orange marmalade 1 Tbsp water...
Ingredients EVOO 1 lb sweet potatoes or small white potatoes Baby Carrots Pearl Onions or Sweet onions Asparagus 1/2 teaspoon thyme 1/2 salt & pepper 1 head of garlic Preparation Switch the oven to 425 degrees F. Place on a sheet pan. Cut the potatoes into sixths and place them on the pan with baby carrots, pearl onions and next to the head of garlic wrapped in foil with top sliced off....
Ingredients 1/3 Cup White Vinegar 4 Tbs Olive Oil 4 Tbs Mayonnaise 1/3 Packet of Italian Dressing Seasoning 1/4 Cup Pecarino Romano Cheese 2 Tbs Basil & Chives (Fresh) Salt 4 Tbs Fresh Cracked Pepper Preparation Add vinegar, herbs, and seasoning. Whisk. Add Mayonaise and Oil, then cheese. Salt and pepper
Ingredients 6-8 Italian breads, sliced in half and in half again to make 4 equal pieces Tomato sauce, your choice Alfredo Sauce Thai peanut sauce fresh slices of the following: tomatoes, olives, mushrooms, pickles, peppers, eggplant, mango, pineapple, pepporoni, chicken breast, carrots, green onion, red onion, smoked tofu peanuts the following items shredded: mozzerella cheese cheddar cheese romano cheese jack cheese ricotta cheese Preparation Cover the table with a table cloth....
Ingredients 6 ounces (3/4 cup) silver tequila 1 vanilla bean, split, seeds scraped 2 ounces (1/4 cup) Grand Marnier 1 cup passion fruit sorbet 2 cups small ice cubes Preparation Combine tequila and vanilla bean and seeds in a tall glass. Cover, and let stand 1 hour. Discard bean. Puree tequila mixture, Grand Marnier, sorbet, and ice in a blender until smooth. Pour into glasses, and serve.
Ingredients 1 onion, chopped 2 stalks celery, chopped 3 cloves garlic, minced 1/4 cup olive oil 1/4 pound thinly sliced prosciutto 3/4 cup vodka 1 (28 ounce) can crushed tomatoes 1/4 teaspoon dried oregano 2 tablespoons chopped fresh parsley 1 tablespoon dried basil 1/4 teaspoon cayenne pepper 1 cup half-and-half cream 1 pound penne pasta Preparation In a large skillet, heat oil over medium heat. Cook onion, celery, and garlic in oil; stir until soft....
Ingredients 1 Box of color Rotini Pasta 1 Bag of cut slaw mix 1 Small onion (diced) 1 to 2 teaspoons of Dill Weed DRESSING 1 cup of sugar 1/2 cup of vinegar 2 tablespoons of prepared mustard 2 cups of Mayo Add Dill Weed to suit your taste Preparation Cook Pasta. Combine the Pasta, Slaw and Onion in a large bowl. Dissolve the sugar in the vinegar. Add the Mustard, Mayo and Dill Weed....
Ingredients 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box 2 egg whites Red and blue food colors Kosher (coarse) salt Preparation Heat oven to 450°F. Line cookie sheet with parchment paper or nonstick foil. Unroll pie crust onto cutting board. Using mini (1-inch) star-shaped cookie cutters, cut out stars, and place on cookie sheet. Gather and reroll dough to maximize the number of stars you get....
Ingredients 1/2 cup butter or margarine 1/2 cup peanut butter 1/2 cup white sugar 1/2 cup brown sugar 1 egg 1 teas vanilla 1 3/4 cups flour 1 teas baking soda 1/2 teas salt 1 bag Hershey Kisses Preparation Cream together butter, peanut butter, white sugar and brown sugar. Add egg and vanilla. Mix in flour, baking soda and salt. Shape into 1 inch balls, roll in white sugar and place on an ungreased cookie sheet....
Ingredients 2 tablespoons Concord grape jelly 1 pint vanilla ice cream 1/3 cup whole milk 1/4 cup powdered peanut butter Lightly sweetened whipped cream, for serving Buttered white toast sprinkled with flaky sea salt, for serving Preparation In a small saucepan, gently heat jelly over medium; whisk until smooth. Transfer to a piping bag and snip a small hole at the very tip. Pipe jelly onto rim of a chilled 16-ounce milkshake glass, allowing it to drip down sides....
Ingredients Ingredients: 1 large onion, chopped 1 lb. lean ground beef 2 Tbls. olive oil 1/2 cu. water salt and pepper 1 c. chopped nuts (optional) 1 stick unsweetened butter , melted 1/2 egg 1 c milk (or skim milk) 1 package frozen filo dough sheets (thawed overnight) Preparation Directions: Saute the onion in the oil until it changes color to dark yellow. Add the meat and brown it, then add the water, salt and pepper, and let it cook until the water is evaporated....
Ingredients 2 cups flour 1 cup whole wheat flour 1/3 cup sugar 2 teaspoons baking soda 1 teaspoon baking powder 1 scant teaspoon of salt 4 tablespoons unsalted butter 1 cup buttermilk 1 cup milk plus extra for brushing 1 cup raisins 2 teaspoons caraway seeds (optional) Preparation Preheat oven to 350 degrees. Mix by hand butter with first 6 dry ingredients. I find it easier to pulse in food processor....
Ingredients 1-16 oz jar Hellmans mayonaise= 2 cups 1- 16 oz container sour cream= 2 cups 1 T dill weed or more to taste salt to taste garlic powder to taste Preparation mix all ingredients together
Ingredients 2 tablespoons unsalted butter 1 medium onion, finely diced 2 celery stalks (reserve tender leaves) trimmed, quartered lengthwise, then sliced into 1/4-inch pieces 3 tablespoons all-purpose flour 2 cups chicken or vegetable stock 2 (10-ounce) cans chopped clams in juice 1 cup heavy cream 2 bay leaves 1 pound Idaho potatoes, cut into 1/2- inch cubes Salt and freshly ground black pepper Pan Toasted Croutons: 2 to 3 tablespoons unsalted butter...
Ingredients Formula 3 cups (430 grams) flour 1 1/2 cups (345 grams or 12 ounces) water 1/4 teaspoon (1 gram) yeast 1 1/4 teaspoon (8 grams) salt olive oil (for coating) extra flour, wheat bran, or cornmeal (for dusting) Equipment Two medium mixing bowls 6 to 8 quart pot with lid (Pyrex glass, Le Creuset cast iron, or ceramic) Wooden Spoon or spatula (optional) Plastic wrap Two or three cotton dish towels (not terrycloth)...
Ingredients 2 lb beef chuck, cut into 1 1/2" cubes 1 teaspoon worcestershire sauce 1 clove garlic 1 medium onion, sliced 1 - 2 bay leaves 1 tablespoon salt 1 teaspoon sugar 1/2 teaspoon paprika 1/4 teaspoon pepper dash of ground allspice or cloves 6 carrots, peeled and quartered 4 potatoes, peeled and quartered 1 lb small white onions Preparation In a large pot brown the beef in 2T hot oil....
