Ingredients 1 lb. sharp Cheddar 1/2 lb. Gouda (we used parrano, a Gouda/Parmesan blend) 1/4 lb. Swiss 1/4 lb. Shropshire blue 1 container mascrapone cheese 1 c. heavy cream 1 1/2 lb. pasta 1 1/2 c. buttered bread crumbs (optional) Note: I feel this works best with assertive cheeses, so at least some of them should be sharp or aged varieties. Preparation Grate all the cheeses. Cook the pasta until al dente (it is going to cook further in the oven)....
Ingredients 1 cup soy sauce 2-inch piece fresh ginger, coarsely chopped (1/4 cup) 1/4 cup whole garlic cloves, halved 2 cups ice cubes 2 racks pork ribs (12 ribs each), trimmed Coarse salt and freshly ground pepper Chipotle-Molasses Barbecue Sauce Peanut-Green Onion Relish Preparation Preheat oven to 450 degrees. In a medium saucepan over medium-high heat, combine soy sauce, ginger, and garlic. Bring to a boil. Remove from heat, and add ice....
Ingredients 1 bagette 16 large sun-dried tomatoes 150g (4 3/4 ounces) fresh Parmesan cheese Pesto 1 cup (50g/1 2/3 oz) firmly packed fresh basil leafs 2 tbs chopped fresh chives 4 tbs pine nuts 2-3 garlic cloves, peeled 1/4 cup (60ml/2 fl oz) olive oil Preparation Cut the bread into thin slices and toast the slices under a hot grill until they are golden brown. To make Pesto. Place the basil leafs, chives, pin nuts, garlic and olive oil in a food processor....
Ingredients 8 slices bacon, cut crosswise into 1/4 inch-wide strips 3 medium red onions, finely chopped 3 medium cloves garlic, minced 1/2 tsp. dried rosemary 2 quarts low salt chicken broth Two 15 1/2 oz cans chickpeas, rinsed and drained 14 1/2 oz. can petite-cut diced tomatoes 4 medium carrots, peeled, halved lengthwise, and thinly sliced 3 medium celery ribs with leaves, thinly sliced crosswise 1 slender 3-inch cinnamon stick...
Ingredients 1 1/2 cups milk 1 1/2 tablespoons cornstarch 1 1/2 tablespoons all-purpose flour 1/3 cup sugar Pinch of table salt 1 large whole egg 1 large egg yolk 1 tablespoon unsalted butter 1 teaspoon pure vanilla extract Preparation In a medium saucepan, bring the milk to a boil. Fill a large bowl with ice and water; set aside. In a medium bowl, combine cornstarch, flour, sugar, salt, egg, and egg yolk; whisk until well combined....
Ingredients BREAD PUDDING 1 cup Tropical Food’s PB& J Mix®, roughly chopped ¼ cup Tropical Food’s PB& J Mix®, finely chopped 1 lb. brioche bread, cubed and dried out overnight 6 large eggs 12 oz. milk ¾ cup sugar 8 oz. cream ½ tsp. salt 1/3 cup PB 2 peanut butter powder (optional) CHOCOLATE GANACHE 4 oz. chocolate 4 oz. cream MAPLE BOURBON WHIP 1 cup maple syrup 2 tbsp. bourbon...
Ingredients 2-1/4 cups flour,all-purpose 1-1/2 cups sugar,white 1/3 cup baking cocoa 1-1/2 teaspoons baking soda 1/2 teaspoon salt 1-1/2 cups water 1/2 cup canola oil 4-1/2 teaspoons white vinegar 1-1/2 teaspoons vanilla extract Peanut Butter Batter: 4 ounces cream cheese,softened 1/4 cup creamy peanut butter 1/3 cup plus 1 tablespoon of sugar,divided 1 egg 1/8 teaspoon salt 1/2 cup chocolate chips.semisweet 1/2 cup pecans,chopped Preparation In a large bowl,combine the flour,sugar,cocoa,baking soda and salt....
Ingredients 2 cups sugar 1 stick oleo 2 TBSP coco 1/2 cup milk 1/2 cup smooth peanut butter 1 TSP vanilla 2 cups quick rolled oats Preparation Heat sigar, coco, oleo, & milk to a rapid boil. Remove from stove, stir in vanilla, p.b., & rolled oats. Mix well, drop onto waxed paper by spoonfulls. Cool & store in tightly closed container.
Ingredients 2 cups flour 2 tablespoons finely chopped flat-leaf parsley 1 tablespoon kosher salt 1 teaspoon freshly ground black pepper 1 teaspoon freshly grated nutmeg 3 large eggs 2 1/2 cups whole milk 3 tablespoons melted unsalted butter 2 tablespoons unsalted butter Preparation Whisk 2 cups flour, 2 tablespoons finely chopped flat-leaf parsley, 1 tablespoon kosher salt, 1 teaspoon freshly ground black pepper, and 1 teaspoon freshly grated nutmeg in a medium bowl....
Ingredients Ingredients 2 tbsp (30 mL) butter 2 cups (500 mL) peeled and diced winter squash (butternut squash, acorn squash or pumpkin) 1 cup (250 mL) peeled and diced potatoes 1 onion, chopped 1 pear, peeled and quartered 3 cups (750 mL) sodium-reduced chicken stock 1 cup (250 mL) milk 1 Pinch ground nutmeg 1 Pinch cayenne pepper Salt and freshly ground pepper 1/2 cup (125 mL) shredded Canadian Gouda cheese...
Ingredients 2 pounds Golden Delicious apples, peeled, halved, cored, and thinly sliced 1/2 cup sugar 1 teaspoon ground cinnamon 1/2 cup raisins 3/4 cup coarsely chopped walnuts 8 tablespoons (1 stick) unsalted butter, divided 1/2 cup dry breadcrumbs All-purpose flour, for dusting Strudel Dough Vegetable oil, for brushing Confectioners’ sugar, for finishing Lightly sweetened whipped cream, for serving Preparation Combine apples, sugar, cinnamon, and raisins in a medium saucepan. Add 1/4 cup water and bring to a boil over medium heat, stirring occasionally....
Ingredients 2 1/4 teaspoons unflavored gelatin 1 cup cold heavy cream 1/3 cup sugar 1 tablespoon light corn syrup 4 egg whites, room temperature Pinch of salt 1/4 cup cold buttermilk 2 teaspoons finely grated orange zest 3 tablespoons fresh orange juice 1 teaspoon orange-flower water (optional) 1/2 teaspoon pure vanilla extract Candied Kumquats in Syrup Pesticide-free orange blossoms, for garnish (optional) Preparation Line an 8 1/2-by-4 1/2-by-2 3/4-inch loaf pan with plastic wrap, allowing a 5-inch overhang; set aside....
Ingredients 6 veal shanks, 1-1/2" thick 2 TBS olive oil 2 carrots, diced 1 celery stalk, diced 1 large onion, diced 3 large garlic cloves, minced 2 TBS flour 4 canned plum tomatoes, chopped 1 cup white wine 1/2 oz. dried porcini mushrooms, soaked in 1 cup warm water 1 cup chicken or veal stock flat leaf parsley, chopped salt and pepper Preparation Preheat oven to 350ºF. Use a heavy bottom skillet large enough to accommodate the veal shanks in a single layer....
Ingredients Parmesan Oregano Bread. Butter. Lettuce. Bell Pepper Sliced ham. Preparation First, grab your bread a cut it by half, then spread butter on each half by the inside. Put the bread to toast on a grill and let the butter melt into it. When this is done, slice the bell pepper and put it in the lower half of the bread, on top of it add the sliced ham and finally as many lettuce as you want....
Ingredients 1 lb pasta ¼ cup extra virgin olive oil 2 cloves, garlic, minced Finely grated zest of one lemon* Pinch of cayenne pepper 2 - 10 oz bags of spinach, stemmed and washed ¼ cup finely grated Pecorino Romano Cheese Preparation · Start boiling the water for pasta · Clean the spinach (remove stems and tear into small pieces ~ or use baby spinach) · Mince the garlic & grate the lemon · Throw the pasta in · While the pasta cooks, heat the oil in a small skillet over medium heat until hot....
Ingredients 1 lb. rigatoni pasta 1 lb fresh asparagus 3/4 cup dry white wine 1/4 tsp saffron, crumbled 1 1/2 lbs uncooked shrimp,peeled 2 Tbl extra virgin olive oil 1/2 cup onion,finely chopped 3 cloves garlic finely chopped 2 cups heavy cream 1/4 cup chicken broth 1/4 cup chopped chives, garnish Preparation In a small bowl, stir together the white wine and saffron. Let stand for 10 minutes. Trim asparagus, cutting into bite sized pieces....
Ingredients 1 cup butter (2 sticks) 1 cup creamy peanut butter 1 1/2 cups graham cracker crumbs (10 whole crackers, 2 1/4" X 5") 2 1/2 cups powdered sugar 1 (12-oz.) package semisweet chocolate chips Preparation Melt together in large bowl: 1 cup butter (2 sticks) 1 cup creamy peanut butter Microwave 50 seconds and stir. Add: 1 1/2 cups graham cracker crumbs (10 whole crackers, 2 1/4" X 5") 2 1/2 cups powdered sugar...
Ingredients 1 cup peanut butter 1 cup honey 2 cups powdered milk 1 1/2 cups crushed cornflakes 1 1/2 cups finely chopped walnuts or pecans 1 cup powdered sugar Preparation Total:40 min Recipe Tools: Mix peanut butter, honey, and milk together in a large bowl to form very thick mixture. Roll mixture in small balls about the size of a walnut. Roll the balls in either the crushed cornflakes, finely chopped nuts, or powdered sugar....
Ingredients 1 1/2 c mashed bananas 1/3 c peanut butter 1/2 c granulated sugar 1 1/2 c flour 1/2 t salt 1/4 t nutmeg 6oz banana yogurt 2 large egg whites 1/2 c brown sugar, packed 3/4 t baking soda 3/4 t cinnamon Preparation Preheat oven to 350. In a large bowl, combine bananas, yogurt, peanut butter, and egg whites with a mixer at medium speed. Add sugar and brown sugar and mix well....
Ingredients 1 1/2 cups butter 1 1/2 cups peanut butter 1 1/2 cups sugar 1 1/2 cups brown sugar 3 eggs 4 1/4 cups flour 1 1/2 tsp baking powder 2 1/4 tsp baking soda 3/4 tsp salt Preparation Mix butter, peanut butter, sugar and eggs together Sift remaining ingredients together and add to mixture Shape into balls & flatten on lightly greased cookie sheet Bake at 375 for 10-12 minutes
