Ingredients 1/2 cup hot fudge dessert topping, divided 1 HONEY MAID Graham Pie Crust (6 oz.) 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided 1-1/4 cups cold milk 2 pkg. (4-serving size each) JELL-O OREO Flavor Instant Pudding & Pie Filling Preparation REMOVE 2 Tbsp. of the fudge topping; set aside. Spoon remaining topping into crust; spread to evenly cover bottom of crust. Top with half of the whipped topping; freeze 10 min....
Ingredients 1/4 cup olive oil 4 (1 1/2 inch thick) veal shanks, about 12 ounces each 3 teaspoons salt 1 1/2 teaspoons freshly ground black pepper 1/4 cup all-purpose flour 1/3 cup finely chopped pancetta or prosciutto 1 1/2 cups chopped onions 3/4 cup chopped celery 3/4 cup chopped carrots 1 1/2 tablespoons minced garlic 2 bay leaves 4 teaspoons chopped fresh rosemary leaves 1 1/4 cups red wine (recommended: Sangiovese)...
Ingredients 1 1tbsp tbsp(15 mL) (15 mL) olive oil 1 1clove garliccloves of garlic, minced 1/2 1/2tsp tsp(2 mL) (2 mL) dried sage 1/2 1/2tsp tsp(2 mL) (2 mL) pepper 1/4 1/4tsp tsp(1 mL) (1 mL) salt 1 1pork tenderloinpork tenderloins, (12 oz/375 g) 8 8thin slices pancetta Preparation Stir together oil, garlic, sage, pepper and sa< rub all over pork. Place on parchment paper-lined baking sheet; wrap pork with pancetta, overlapping slices....
Ingredients 2 cups whole milk 1/2 cup sugar 1/2 vanilla bean, halved lengthwise, seeds scraped and reserved Pinch of salt 4 large egg yolks 1/4 cup cornstarch 2 tablespoons unsalted butter, cut into small pieces Preparation Bring milk, 1/4 cup sugar, the vanilla bean and seeds, and salt to a simmer in a medium saucepan over medium heat. Whisk egg yolks and remaining 1/4 cup sugar in a medium bowl. Whisk in cornstarch, 1 tablespoon at a time....
Ingredients 6 eggs, beaten 3 1/2 cups white sugar 10 fresh peaches, pitted and chopped 4 cups heavy cream 2 cups half-and-half cream 2 teaspoons vanilla extract 3/4 teaspoon salt Preparation In large bowl, mix together eggs and sugar until smooth; puree peaches in blender or food processor and stir 5 cups of puree into egg mixture. Stir in cream, half-and-half, vanilla and salt and mix well. Pour mixture into freezer canister of ice cream maker and freeze according to manufacturer's instructions....
Ingredients 2 pints blueberries 1/3 c. plus 1/4 c. granulated sugar 1 1/2 c’s plus 1 T flour 2 t. baking powder 1/4 t. kosher salt 1 t. graded lemon zest 6 T cold, unsalted butter cut into pieces 2 c’s heavy cream Preparation Heat oven to 375 degrees. In a shallow 1 1/2-quart baking dish or 9-inch deep pie plate, toss the blueberries, 1/3 c. sugar and 1 T. flour...
Ingredients 1 1/2 cups graham cracker crumbs 1 stick melted butter 1 can sweetened condensed milk 1 pkg chocolate chips 1 cup peanut butter chips Preparation Preheat oven to 350 degrees (325 for glass pan.) Pour melted butter in to 9x13 baking dish. Sprinkle graham cracker crumbs over butter. Pour sweetened condensed milk over crumbs. Sprinkle chocolate and peanut butter chips over milk. Bake for 23-25 minutes. They will still look very gooey when they are finished....
Ingredients 1 3/4 cups unbleached all-purpose flour 1 2/3 cups cake flour or more all-purpose flour (cake flour gives a finer texture) 1/2 teaspoon baking soda 1 teaspoon kosher salt 1 1/4 cups granulated sugar 1 cup (2 sticks) cold unsalted butter 2 packed teaspoons freshly grated orange zest 1 large egg plus 2 large egg yolks, at room temperature FOR THE ICING (SEE NOTE): 1 orange 1 1/2 cups confectioners’ sugar...
Ingredients 1 teaspoon canola oil 3/4 to 1 cup flaked coconut 1 can (12.4 oz) refrigerated Pillsbury™ Cinnamon Rolls with Original Icing (8 Count) 8 tablespoons sweet orange marmalade 1/4 cup sliced almonds 1/2 to 1 teaspoon pure almond extract Preparation Heat oven to 400°F (375°F for dark pan). Grease 9-inch round cake pan with canola oil or spray with cooking spray. Place coconut in shallow dish. Separate dough into 8 rolls; set icing aside....
Ingredients 1 1/2 cups Oatmeal 2 tsps. salt 1/2 cup of sugar or Fake sugar 1 3/4 cups of boiling water 2 1/2 tsps. yeast 4 cups of flour Preparation 1 1/2 cups Oatmeal 2 tsp salt 1/2 cup of Sugar (I was using Fake sugar until I came down with massive headaches) Add 1 1/3 cup boiling water and let cool. Be sure to let it go cold. 1/4 cup warm water, add that to 2 1/2 tsps....
Ingredients 1/3 cup fresh lime juice 1/3 cup vegetable oil 1 1/2 tsp Tabasco 3/4 tsp cayenne 3/4 tsp dried oregano 3/4 tsp ground cumin 3 garlic cloves minced 1/2 onion minced 18 chicken wings about 3lbs, split if desired 1 cup yellow cornmeal 1/2 cup parmesan cheese finely grated, dry 1/2 tsp paprika 1/2 tsp salt 1/4 tsp black pepper freshly ground 1 tbsp fresh parsley leaves minced 2 large eggs...
Ingredients 240ml água morna 1 colher sopa azeite 1 e 1/2 colher chá sal 2 colheres sopa de açúcar 1 colher sopa leite em pó 2 copos farinha de trigo 1/2 copo de flocos de aveia 1/2 copo de farelo de trigo Sementes de linhaça Sementes de sésamo Sementes de papoila Preparation Coloque todos os ingredientes na cuba da mfp, pela ordem indicada, com excepção das sementes. Inicie o programa ‘Normal’....
Ingredients enough potatoes to fill a 2 quart pan to boil cut in little cubes. 1 teaspoon of salt 1 teaspoon of pepper 3 table spoons of lousiana hot sauce 1 teaspoon of lemmon pepper 1/2 teaspoon of sage 1/2 teaspoon of garlic powder 1 teaspoon of chili powder Preparation boil potatoes to mashing state drain water and add butter, hot sauce, lemmon pepper, sage, garlic powder, chili powder together when mashing, stir well and serve hot!...
Ingredients 2 pounds rotelli Pasta or 3 lbs tri color tortellini *cooked al dente 1 medium red & yellow pepper, cut into 2-inch julienne strips 3 cups fresh broccoli florets cut into bite-size pieces 3 stalks celery cut in ½ inch pieces 1 red onion sliced in ¼ moons 3 carrots sliced 2 (½ inch thick) slices each of deli pepperoni & salami cut into ½ inch squares 2 (½ inch thick) slices each of Muenster & Swiss cheese cut into ½ inch squares...
Ingredients 5 whole graham crackers 1 1/2 cups mini marshmallows 1 cup semi-sweet chocolate chips 1/3 cup light corn syrup 1.5 tablespoons unsalted butter 1/4 cup creamy peanut butter 1 1/2 cups Rice Krispies 1/3 cup mini peanut butter cups Preparation Preheat oven to 375 F. Spray an 8x8-inch baking pan with nonstick cooking spray. Line the pan with parchment paper, leaving an overhang on opposite sides to lift the bars out....
Ingredients 2 Tablespoons vegetable oil 2 large eggs, slightly beaten 1/2 cup Matzoh Meal 1 teaspoon salt, if desired 2 tablespoons club soda Preparation Blend vegetable oil, eggs, matzoh meal and salt together. Add club soda and mix until uniform. Cover and place in refrigerator for at least 30 minutes. Bring soup or salted water to boil. Reduce heat and drop balls, approximately 1 inch in diameter formed from refrigerated mixture, touching the batter as little as possible....
Ingredients grated peel of one lemon 1/4 cup lemon juice 1/8 t red pepper and Tabasco sauce 2 cloves garlic, minced 2/3 olive oil 1/2 t ground coriander 1/2 1/2 t ground cumin 1/2 t dry mustard 1T sugar 1/2 t paprika Preparation mix it good!
Ingredients 1 cup cooked oatmeal 2 tablespoons dried fruit (cranberries, raisins, apricots) 1/4 cup low-fat milk Preparation Top 1 cup cooked oatmeal with 2 tablespoons dried fruit such as cranberries, raisins, or chopped apricots, and 1/4 cup of low-fat milk (or to taste). Related Video
Ingredients 4 slices frozen Texas Garlic Toast 1lb tilapia filets 1/2 cup tiquila-lime marinade 1 cup baby spinach 4 large tomato slices 1 avacado pitted, peeled and sliced Preparation 1.Coat grill rack with cooking spray. Preheat grill to medium-high(350-400F). Place garlic bread on outer edges of grill;grill until lightly toasted 4 mins/side 2.Coat fillets with tequila-lime marinade; discard marinade. Place fillets on grill. Grill, uncovered, 3 mins/side or until fish flakes easily with a fork....
Ingredients 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened 36 OREO Cookies, finely crushed 40 maraschino cherries, patted dry 12 oz. BAKER’S White Chocolate, melted 8 drops red food coloring 2 tsp. red colored sugar Preparation MIX cream cheese and cookie crumbs until blended. SHAPE into 40 (1-1/4-inch) balls; press to flatten. Top each with cherry; wrap cream cheese mixture around cherry to completely enclose cherry. Re-roll into balls. Freeze 10 min....
