Ingredients 1 lb. lean ground beef 1/4 cup Progresso™ Italian Style Bread Crumbs 1 (8-oz.) can pizza sauce 1 egg 1/3 cup chopped pimiento-stuffed green olives 2 oz. (1/2 cup) shredded Italian blend cheese Preparation Heat oven to 375°F. In large bowl, combine ground beef, bread crumbs, 1/2 cup of the pizza sauce and egg; mix well. Divide mixture evenly into 8 ungreased muffin cups. Pat in bottom and up sides of cups to form beef cups....
Ingredients 17 oz. fresh squeezed OJ 1 c milk 1 tsp vanilla 2 tbs powdered sugar zest from 1 an orange Preparation Freeze 13 OJ in ice cube tray. Put in blender with remaining OJ,milk,vanilla, sugar & zest.Whip for one- two minutes.
Ingredients 18 plum tomatoes, sliced in half lengthwise, stem removed 3 tablespoons olive oil 1 1/2 teaspoons salt 1/4 teaspoon freshly ground pepper 1 tablespoon chopped fresh oregano Preparation Heat oven to 250 degrees. In a small bowl, combine tomatoes, olive oil, salt, pepper, and oregano; arrange on a baking sheet. Bake 3 to 4 hours, until shriveled and dry. Transfer baking sheet to cooling rack; cool. Store in an airtight container up to 3 days....
Ingredients 2 large baking potatoes, cut into 4-by-1/2-inch sticks 1/4 cup extra-virgin olive oil 1 large garlic clove, minced 1 teaspoon minced sage 1 teaspoon minced rosemary 1/4 cup freshly grated Pecorino Romano cheese Salt and freshly ground pepper Preparation Preheat the oven to 425°. In a large bowl, toss the potato sticks with the olive oil until evenly coated. Spread the potato sticks on a rimmed baking sheet in a single layer and bake in the upper third of the oven, turning once or twice with a spatula, until they are golden and crispy, about 30 minutes....
Ingredients 2 1/1 lbs fresh salmon juice of 10 lemons 2 peeled & diced tomatoes 2 chopped onions 2 tbs chopped sweet pickles 1 cucumber, peeled & diced 2 minced garlic cloves 2 canned pimentos (chopped) 1/2 cup minced parsley Sauce: 1/2 cup olive oil 2 tbs wine vinegar 1/2 tsp dry mustard 1/2 tsp salt 1/2 tsp black pepper Preparation Bone and cut fish in small cubes, put in bowl and cover with salt water....
Ingredients 1 lb of Parmesan Cheese, grated and placed in a large bowl. 2 Eggs, lightly beaten and added to the grated cheese 3 Slices Italian Bread 2 days old, crumbed and add to the cheese and egg mixture and combined together. (Add more bread if needed to have a workable consistency.) 1 Bunch of Fresh Italian Flat Parsley finely chopped, add to mixture. 1 clove of Garlic finely chopped and added to mixture....
Ingredients 1/4 cup extra-virgin olive oil 4 ounces shallots, peeled and halved lengthwise (quartered if large) 3 tablespoons unsalted butter 1 1/2 pounds mixed mushrooms, such as shiitake, trumpet, oyster, and cremini, halved or sliced into bite-size pieces Kosher salt and freshly ground pepper 2 tablespoons sherry vinegar 2/3 cup heavy cream 3 tablespoons chopped fresh dill Preparation Heat a large skillet over medium; swirl in 1 tablespoon oil. Add shallots and cook, stirring occasionally, until crisp-tender and browned in places, about5 minutes....
Ingredients 1 tbsp pumpkin seeds 1 small ripe papaya 2 ripe baby avocados 30g watercress (trimmed and washed) handful of fresh mint juice of 1/2 lime 1 tbsp olive oil Preparation Dry-fry the pumpkin seeds in a frying pan for a few minutes, tossing and turning them until they look toasted. Tip them out of the pan and let them go cold. Peel the papayas, halve them lengthways and scoop out the seeds....
Ingredients 8 ounces Barilla wide egg noodles or other egg pasta two large portabella and several shiitake mushrooms sliced thinly 1 medium sweet onion cut in half crosswise and sliced thinly 1 large clove garlic chopped extra virgin olive oil 2-3 tbps unsalted butter 1/2 tsp thyme 1/2 tsp oregano pinch nutmeg fresh ground black pepper to taste 1/4 cup light cream 4 slices thick-cut bacon, preferably Niman Ranch, chopped...
Ingredients 8 ounces (2 sticks) unsalted butter, softened 3/4 cup confectioners' sugar 4 1/2 teaspoons pure vanilla extract 2 cups all-purpose flour 1 teaspoon salt Preparation Put butter and sugar in the bowl of an electric mixer fitted with the paddle attachment. Mix on medium speed until pale andfluffy, about 3 minutes; mix in vanilla. Addthe flour and the salt, and mix on medium-low speed until just combined and crumbly,about 15 seconds (do not overmix)....
Ingredients The overall PPH REVIEW or pay per head sportsbook review rating system is based on confidentiality, agent and player security, network stability, technologies used, good customer service and other key factors. Preparation PPHREVIEW.com provides an invaluable insight for pay per head / price per head agents that are getting into the per head industry or old bookmakers who want to move their business to a more solid and reputable PPH Sportsbook service....
Ingredients 1 cup low-fat plain Greek yogurt 1 cup heavy cream 3/4 cup sugar 1 teaspoon pure vanilla extract 1/4 cup unsweetened cocoa powder 6 ounces strawberries, hulled and sliced (1 cup) Preparation In a large bowl, whisk together yogurt, cream, sugar, and vanilla until sugar dissolves, about 2 minutes. In a small bowl, whisk together 1 cup vanilla mixture and cocoa powder until smooth; transfer to a quart-size zip-top bag....
Ingredients 2 oz. semisweet chocolate 2 oz. butter 2 oz. peanut butter (creamy or crunchy) 1/2 cup sugar 1/4 cup milk 1 teas. vanilla 2 cups oatmeal (more or less) Preparation Combine first five ingredients in a saucepan and cook, stirring, over medium heat until the chocolate, butter, and peanut butter are melted. Continue cooking and stirring until all ingredients are well blended, but do not bring to a boil. Remove from heat; add vanilla and oatmeal....
Ingredients Noodles Preparation noodles
Ingredients Ingredients: 1 1/2 cups pitted mild brine-cured olives, such as Kalamata or black niçoise, or a combination 2 Tbs. roughly chopped anchovy fillets 1 1/2 Tbs. coarsely chopped fresh flat-leaf parsley 2 garlic cloves, finely chopped 1 1/2 Tbs. cognac or brandy 1 1/2 Tbs. fresh lemon juice 1/2 tsp. freshly ground white pepper 1/4 cup extra-virgin olive oil Preparation Directions: In a food processor, combine the olives, anchovies, parsley, garlic, cognac, lemon juice and white pepper....
Ingredients 2 medium zucchini Coarse salt and freshly ground pepper 8 ounces penne pasta 3 tablespoons extra-virgin olive oil 1/3 cup grated Parmesan 1/2 teaspoon minced garlic 1/4 teaspoon red-pepper flakes Preparation Shred zucchini on the large holes of a box grater. (You should have about 4 cups.) Toss with 1/2 teaspoon salt in a colander set over a bowl. Let stand 10 minutes. Meanwhile, cook pasta in a pot of generously salted boiling water until al dente....
Ingredients 1/4 cup EVOO zest of 2 oranges 2 tbsp fresh orange juice 2 tbsp plus 1 tsp balsamic vinegar 2 tbsp chopped fresh basil 1 tsp dijon mustard 1/2 tsp salt 1/4 tsp ground black pepper Preparation Mix well and chill.
Ingredients 1/4 cup packed light-brown sugar 2 teaspoons cornstarch 1 pinch of ground cinnamon 1 pinch of salt 1/4 cup light corn syrup 3/4 cup freshly squeezed orange juice 1/4 teaspoon pure vanilla extract Preparation In a small saucepan, mix brown sugar, cornstarch, cinnamon, and salt. Stir in corn syrup and orange juice. Bring to a boil over medium heat, stirring occasionally; cool until slightly thickened, 1 to 2 minutes. Let cool; stir in vanilla....
Ingredients 3 cups corn chex cereal 3 cups rice chex cereal 3 cups wheat chex cereal 1 cup mixed nuts 1 cup bite-size pretzels 1 cup garlic-flavor bite-size bagel chips or regular sized bagel chips, broken into 1" pieces 6 T butter 2 T worcestershire sauce 1 1/2 t seasoned salt 3/4 t garlic powder 1/2 t onion powder Preparation In large microwavable bowl, mix cereals, nuts, pretzels & bagel chips; set aside....
Ingredients 3 eggs 3 tablespoons melted butter or oil 1/4 cup plus 2 tablespoons coconut milk 1/2 teaspoon honey 1 teaspoon vanilla extract 1/4 teaspoon salt 1/2 cup coconut flour 1 teaspoon baking powder 1/2 cup or so water Optional additions: flaked coconut, berries, nuts, cinnamon Preparation Whisk together eggs, oil, coconut milk, honey and vanilla. In a separate bowl, stir together dry ingredients then add the wet ingredients, stirring until smooth....
