Ingredients 2 eggs Onion to taste Garlic to taste Dill pickle to taste 1 tbsp Dijon or other mustard 1/4 Cup Cottage Cheese Preparation Hard-boil the eggs. Chop onion, pickle and garlic. Shell the eggs. Mix all ingredients well. This can be served alone, with crackers or on bread. I served this to myself on 16 rice crackers and came out with 310 calories, 32 carbs, 11 fat and 15 protein....
Ingredients 1 roll (16.5 oz) refrigerated Pillsbury™ Chocolate Chip Cookie Dough 1 1/2 teaspoons vanilla 1/2 teaspoon rum extract 1 1/2 cups chopped almonds, hazelnuts (filberts) or pecans, lightly toasted* 1 cup semisweet chocolate chips Preparation Heat oven to 350°F. Grease with shortening and flour large cookie sheet. In large bowl, break up cookie dough. Sprinkle vanilla and rum extract over dough; mix well. Stir toasted almonds into dough. Divide dough into 4 equal portions; shape each into 8x1-inch log....
Ingredients For Cake: 1 1/2 cup boiling water 1/2 cup butter 1 cup quick oatmeal 1 cup sugar 1 1/2 cup flour 1 teaspoon cinnamon 1 teaspoon nutmeg 2 eggs 1 cup brown sugar 1/2 teaspoon baking power 1 teaspoon baking soda 1/2 teaspoon salt 1 teaspoon vanilla For Topping: 6 tablespoons butter 1/4 cup milk 1 cup brown sugar 1 cup coconut 1 cup pecans (chopped) 1/2 teaspoon vanilla...
Ingredients 4 cups oatmeal 1/2 cup plus 2 Tbsp butter, melted 1/3 cup light corn syrup 2 tsp vanilla 1 cup brown sugar, packed 1 cup peanut butter (I used crunchy) divided 1 cup semisweet chocolate chips 1 cup salted peanuts, chopped Preparation Preheat oven to 375, butter a 9x13 pan. In large bowl, combine the oatmeal, melted butter, corn syrup, vanilla, brown sugar and 1/4 cup peanut butter. Mix well, pour into the prepared pan and press into even layer....
Ingredients 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box 1 box (4-serving size) orange-flavored gelatin 3/4 cup boiling water 1 cup orange sherbet, slightly softened 1 cup frozen (thawed) whipped topping 2 tablespoons miniature semisweet chocolate chips 1/2 teaspoon vegetable oil Preparation Heat oven to 450°F. Make pie crust as directed on box for One-Crust Baked Shell using 10-inch tart pan with removable bottom or 9-inch glass pie pan....
Ingredients Pork: 2 tablespoons minced peeled fresh ginger 3 tablespoons low-sodium soy sauce 3 tablespoons dry sherry 3 tablespoons hoisin sauce 1 tablespoon dark sesame oil 1 1/2 teaspoons hot Chinese mustard 1/4 teaspoon five spice powder 1 garlic clove, minced 1 pound pork tenderloin, trimmed and cut into 1/4-inch slices Slaw: 2 tablespoons seasoned rice vinegar 1 tablepoon hoisin sauce 1 teaspoon minced peeled fresh ginger 2 teaspoons dark sesame oil...
Ingredients Fresh Asparagus(any kind but look for fresh crisp & thick stocks); Fresh Snow Pea Pods (Same); Canned sliced Water Chestnuts; Thick-cut High Quality Bacon (Smoked Maple Apple YOUR FAVORITE BACON); Hunnan Sauce or Tariaki Sauce (your prefferance); Fresh Garlic(optional); Seasame Seeds; Bamboo Skewers; Canned Manderian Oranges Preparation First, get head count of guests and plan for 3-4 per guest,then wash all Vegetables and remove any “problems”, stems etc.. Cut Asparagus in lengths to match up with Snow Pea Pods lengths +/-....
Ingredients 1 pkg pasta (I like to use Wacky Mac) 1 lb cheddar cheese (cut into bite sized cubes) Zesty Italian dressing Parmesan cheese tomatoes cucumbers broccoli onions cauliflower Preparation dice tomatoes and cucumbers. cut broccoli, cauliflower, and onion into bite sized pieces Mix everything together with dressing in a big bowl and let marinate a few hours. The longer it marinates, the better the taste! Just before serving, sprinkle with parmesan cheese....
Ingredients Ingredients; 150g ready rolled puff pastry 1 egg 2 slices of parma ham 4 slices of chorizo 2 tbsp homemade caramelised onions (see Philidelphia canapes) 50g goats cheese 2 tbsp tomato puree Preparation Method; * Cut the pastry into equal squares and brush with a beaten egg * Spread 1 tbsp of puree onto each square then layer on 2 chorizo slices and sprinkle on the goats cheese over them and place in a preheated oven (200C) * When the pastry is cooked, place the parma ham and onions on top and serve....
Ingredients Kosher salt and freshly ground pepper 12 ounces long pasta, such as spaghetti or linguine 1/4 cup extra-virgin olive oil, plus more for serving 2 tablespoons minced garlic (from 5 to 6 cloves) 2 tablespoons minced oil-packed anchovies (from 6 to 8) 1/4 cup chopped preserved lemon (from about 1/2 store-bought preserved lemon) 3/4 cup coarsely chopped flat-leaf parsley, plus whole leaves for garnish 1 ounce Parmigiano-Reggiano, finely grated (1/2 cup packed), plus more for serving Preparation Bring a large pot of salted water to a boil....
Ingredients 20 oz. canned, sliced peaches, packed in light syrup, drained 2 apples, peeled, sliced ½ teaspoon vanilla ¼ teaspoon ground cinnamon ½ cup flour ¼ cup brown sugar, packed 3 Tablespoons soft margarine, chilled Preparation Preheat oven to 350 degrees. Lightly grease 9- by 2-inch casserole dish. Combine peaches, apples, vanilla, and cinnamon in a bowl. Toss well and spread evenly in greased casserole dish. Combine flour and sugar in small bowl....
Ingredients 1/2 cup Crisco Butter Shortening 1/2 cup Creamy Peanut Butter 1/2 cup firmly packed brown sugar 1/2 cup granulated sugar 1 large egg 2 tbsp milk 1 tsp vanilla extract 1 3/4 cup Pillsbury Best All Purpose Flour 1 tsp baking soda 1/2 tsp salt Sugar 48 foil-wrapped milk chocolate pieces, unwrapped Preparation Heat oven to 375 degrees. Cream together shortening, peanut butter, brown sugar and 1/2 cup flour. Add egg, vanilla and milk....
Ingredients 2 tbsp olive oil 1 medium onion, chopped 1 large green pepper, chopped 2 - 3 jalapenos, chopped 4 cloves garlic, crushed and chopped 1 cup pale beer, vegetable broth, or water 1 32oz can crushed tomatoes 1 14oz can black beans 1 14oz can dark red kidney beans 1 14oz can light red kidney beans 1 14oz can vegetarian refried beans 2 tbsp Costco taco seasoning 1 tbsp ground cumin...
Ingredients 3 cups all-purpose or bread flour, more for dusting ¼ teaspoon instant yeast 1¼ teaspoons salt Cornmeal or wheat bran as needed. Preparation In a large bowl combine flour, yeast and salt. Add 1 5/8 cups water, and stir until blended; dough will be shaggy and sticky. Cover bowl with plastic wrap. Let dough rest at least 12 hours, preferably about 18, at warm room temperature, about 70 degrees....
Ingredients 8 oz Goat Cheese, divide into 8 equal slices 2 Large eggs,well beaten 1/2 c. AP flour 1/2 c. panko bread crumbs 1 T. chives 1 T. Fresh Italian Parsley Chopped 1 t. fresh cracked Pepper 1/2 t. sea salt 1/2 c. melted butter 1/2 c EVOO 1 Cup diced Empire Apples 4 cups by volume Fresh Mesclun greens 1/2 c. roasted hazelnuts 1 c. red seedless grapes halved...
Ingredients 2 eggs 1 1/2 cups flour heaping 1/2 cup old fashioned oats 2 tablespoons brown sugar 2 teaspoons baking powder 1 teaspoon baking soda 1 teaspoon salt 3/4 teaspoon ground cinnamon healthy pinch of freshly ground nutmeg 2 cups buttermilk 1 tablespoon pure maple syrup 4 tablespoons butter, melted and cooled ½ teaspoons vanilla extract 1/2 cup golden raisins oil or cooking spray (for cooking) Preparation Step 1: In a large bowl beat eggs....
Ingredients 1 Cup diced yellow onion 3/4 Cup hoisin sauce 1/2 Cup chicken stock or water zest of 1 orange 1/4 Cup fresh orange juice 2 Teaspoon finely chopped garlic 1/4 Teaspoon chinese five-spice powder* 4 Pound pork back ribs, fat trimmed, cut into 2-rib portions 2 Tablespoon honey Preparation 1.In the slow cooker combine the onion, 1/2-cup hoisin, and the next 5 ingredients and mix well. Add ribs and toss to thoroughly coat....
Ingredients 2 cups fresh orange juice (from 4 to 6 oranges), strained, plus orange slices, for garnish (optional) 2 cups dry vermouth 2 cups club soda, chilled Bitters Preparation Pour orange juice into 2 ice-cube trays; freeze until solid, at least 3 hours and up to 1 week. Divide orange-juice cubes among 8 glasses. To each glass, add 1/4 cup dry vermouth, 1/2 cup club soda, and a dash of bitters....
Ingredients 2 logs of fresh goat cheese, 4 ounces each 3 tablespoons coarsely chopped cilantro 6 canned whole green chiles 12 Peppadew peppers 1/4 cup all-purpose flour 1/2 cup cornmeal 1/4 teaspoon coarse salt 12 pepper-stuffed olives 3 tablespoons canola oil Preparation In a bowl, mix together goat cheese and cilantro; chill. Drain chiles and Peppadews. Split chiles lengthwise and stuff with 1 tablespoon cheese mixture. Press to close. Stuff Peppadews with 1/2 teaspoon cheese mixture....
Ingredients 1 1/2 cups all-purpose flour 3 teaspoons baking powder 1 teaspoon salt 1 tablespoon sugar 1 cup milk 1 egg 3 tablespoons melted butter 1/2 teaspoon vanilla (optional) additional melted butter, for brushing Preparation Sift flour,baking powder, salt and sugar in a large bowl. Mix in egg, melted butter, vanilla. Then add milk until right consistency. Heat lightly oiled griddle over medium high heat. Pour about 1/4 cup for each pancake....
