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Ingredients 2 1/2 cups all-purpose flour 1 teaspoon salt 1 teaspoon sugar 1/2 pound (2 sticks) cold unsalted butter, cut into small pieces 1/4 cup ice water Preparation Place flour, salt, and sugar, in a food processor and process for a few seconds to combine. Add butter; process until mixture resembles coarse meal, about 10 seconds. Add ice water in a slow steady stream through the feed tube with the machine running, just until the dough holds together....

Ingredients 5 ounces vodka, preferably Tito’s 3 tablespoons light agave nectar 1 pound ripe peaches, sliced and frozen, plus more for serving 1/4 cup plus 2 tablespoons peach nectar 1 tablespoon packed mint leaves, plus sprigs for serving Preparation Puree vodka, agave, peaches, and nectar with 1 cup crushed ice (or small ice cubes) in a blender, adding cold water a few tablespoons at a time, until thick and smooth. Add mint leaves; puree just until finely chopped....

Ingredients In a 9" pie crust Filling: 3 cups Sliced peaches 2 cups 1" thick pieces of rhubarb 3/4 cup granulated sugar 2 tablespoon All purpose flour 1 tablespoon Cinnamon 2 tablespoon Lemon Juice 1 egg 1 tablespoon water Crumble topping: 1/3 cup butter 2/3 cup brown sugar 1/4 cup flour 3/4 cup oatmeal 1/3 teaspoon cinnamon 1/4 teaspoon salt Preparation Preheat oven to 425ºF Combine sugar, flour, cinnamon, lemon juice, egg and water....

Ingredients 1 cup of chunky peanut butter 5 cups of stew meat 1 tsp. of:allspice cinnamon rosemary 2 cups of beef broth 1/4 cup apple juice Preparation In a large pot over medium low heat melt down the peanut butter and then add in the apple juice.In a skillet brown the meat and add into the peanut mixture.Stir and pour in beef broth and seasonings.Simmer for 1hr or until meat is tender....

Ingredients Extra Virgin Olive Oil 1 tbsp Onion, Chopped 1 medium Fresh Garlic, Minced About 4-6 cloves Sliced Mushrooms (Optional) 1 package Petite Diced Tomatoes 28oz can Tomato Sauce 28oz can Dried Parsley 1 tbsp Dried Basil 1 tbsp Black Pepper 1 tsp Extra Lean Ground Turkey w/ 1 tsp Salt, 1 tbsp Black Pepper, and 1 tbsp Garlic Powder seasoning 2 lbs Preparation In a large saucepan, sauté olive oil, onions, garlic and mushrooms on medium heat....

Ingredients *2 cups of cooked and cubed chicken (or shredded chicken) *3 tablespoons butter *½ onion (about ½ cup), finely chopped *1 1/2 tsp garlic, finely minced *1 teaspoon salt *pepper to taste *¼ cup flour *2 cups milk *1 cup chicken broth *salt and pepper to taste *2 Tbsp flour, optional *2 Tbsp water, optional Preparation In a large sauce pan, saute the onion in the butter until soft and translucent....

Ingredients 1 lb medium noodles 1/4 lb + 2 Tbs butter 1/2 lb cottage cheese 1 c + 1 Tbs sugar 6 beaten eggs 1 pt sour cream 3 tsp cinnamon 1/2 Tbs vanilla 1 c golden raisins 1/2 c graham cracker crumbs Preparation Cook noodles per instructions on box Add1/4 lb butter to hot noodles and mix Combine cottage cheese, 1 c sugar,eggs,sour cream,vanilla and 2 tsp cinnamon Pour boiling Water over raisins, drain and add to above ingredients....

Ingredients 8 Pork Chops Salt & Pepper 4 Tbls Oil 3 Tbls Honey Dijon Mustard 3 Tbls Orange Marmalade Preparation Mix Honey Dijon Mustard and orange marmalade together in a bowl and set to the side. Lightly salt and pepper pork chops on both sides. Fry in oil for 5-7 minutes on each side(depending on thickness of chops)Place posrk chops in a oven safe dish, spoon mixture over each chop , cover with aluminum foil and bake for 30 minutes at 350 degrees....

Ingredients 1/2 cup olive oil 4 garlic cloves, chopped 1 dried chili, crumbled, to taste 1 lb orecchiette Salt 1 lb baby brocolli, or brocolli cut into florets 1 cup grated pecorino romano cheese Preparation Heat the olive oil in a deep, wide saute pan. Add the garlic & cook until golden; add the chili & keep warm. Meanwhile, bring 6 quarts of water to a boil. Add the orecchiette, salt & brocolli and cook until the orecchiete are “al dente”....

Ingredients 8 oz package Orzo, prepared-cook al dente, drain 2 ripe mangos, cut in 1/2 in. cubes 1 small red onion, diced 1 med. cucumber, peeled, diced 1 T fresh Basil, chopped *Mixed Greens (mesclun) *Fresh Mint Dressing: 1 T Dijon mustard 1 t. minced garlic 1 T. honey 1/2 c. Balsamic Vinegar 2 T Extra Virgin Olive Oil Salt & Pepper to taste Preparation Mix Dressing ingredients, refrigerate. Mix salad ingredients....

Ingredients 2 tablespoons unsalted butter 2 tablespoons canola oil 3/4 cup whole wheat pastry flour 1/4 cup all purpose flour 1 teaspoon baking powder pinch of salt 1 cup skim milk 1 egg 1 egg white 1 teaspoon vanilla extract 1 /2 cup fresh blueberries Preparation Preheat oven to 350°F. In an oven safe skillet, melt butter and oil. In a bowl, mix the flours, baking powder and salt. In another bowl, whisk the skim milk, egg, egg white and vanilla extract together....

Ingredients 1 package (12 oz) English muffins, split and cut into 1-inch pieces (6 cups) 1 package (7 oz) sliced Canadian bacon, coarsely chopped (about 1 1/2 cups) 2 cups shredded Cheddar cheese (8 oz) 10 eggs 2 cups milk 1/2 teaspoon salt 1/2 teaspoon pepper 1/4 cup butter Preparation Spray 13x9-inch (3-quart) baking dish with cooking spray. Spread half of the English muffins in bottom of dish; add Canadian bacon and 1 1/2 cups of the cheese; top with remaining English muffins....

Ingredients 2 Cups of Almond Flour 2 Large eggs 1 teaspoon olive oil 1/2 teaspoon to taste 1/4 teaspoon cayenne pepper to taste. 2 to 3 tablespoons olive oil (as needed) Preparation In small bowl combine all ingredients. Mix well with spoon then use hand to kneed dough. Dough should be elastic and hold together. If dough too dry add small amount of water as needed. Divide dough in equal balls....

Ingredients 400g potatoes 12-18 bunya nuts 4 x 250g monkfish fillets 100g rocket 80g macadamia nuts 50g parsley 100ml olive oil 20g butter 30g honey ¼ teaspoon Outback Salt ½ teaspoon Rainforest Rub (* http://www.dining-downunder.com/shop/index.php?main_page=product_info&cPath=1&products_id=12 ) Sprig of watercress for garnish Preparation First, peel the potatoes and bring them to the boil in small pot; in another pot, boil the bunya nuts and allow to cool in the boiled water....

Ingredients 1 lb bag of split peas 1 yellow onion (two is better) 1 carrot Ham hock Tap water black pepper butter Preparation Rinse & soak peas in cold water (about five hours). Even if they say no need to soak. Pick out any stones, rocks & other debris. Set aside. In a stock pot or Dutch oven, put in ham hock, 1/4 of onion, carrot & pepper; fill with water....

Ingredients 1 stick softened butter 1 cup packed light brown sugar 2 eggs 2 bags peach apricot honeybush tea 1 tbs vanilla 1/2 tsp peach extract 2 cups whole wheat flour 1/2 tbs baking powder 1 tsp baking soda 1 cup white chocolate chips 1/2 cup finely chopped walnuts Preparation pre-heat oven 375 line baking sheet with parchment paper beat butter and sugar about 2 minutes add eggs 1 at a time...

Ingredients 1 lb. maple sausage 1 quart heavy whipping cream 1/2 c. milk 2 tbsp. butter 1-2 tbsp. cornstarch 1-2 tbsp. parmesan cheese salt and pepper to taste only Preparation In large frying pan cook sausage (on med.) until no longer pink breaking up as you go. Set aside pan. (Draining is optional, but drippings add tremendous flavor to gravy.) In another pan add cream and milk and slowly bring up to low boil....

Ingredients 3 cups all-purpose or bread flour, more for dusting ¼ teaspoon instant yeast 1¼ teaspoons salt Cornmeal or wheat bran as needed. Preparation In a large bowl combine flour, yeast and salt. Add 1 5/8 cups water, and stir until blended; dough will be shaggy and sticky. Cover bowl with plastic wrap. Let dough rest at least 12 hours, preferably about 18, at warm room temperature, about 70 degrees....

Ingredients 1 1/4 pounds boneless sirloin steak, cut into 1 1/4-inch pieces Coarse salt and freshly ground pepper 2 tablespoons extra-virgin olive oil, plus more for serving 1 medium onion, coarsely chopped (about 2 cups) 5 medium carrots, cut on the bias into 2-inch pieces 1/4 cup tomato paste 3/4 teaspoon ground cinnamon 1/4 teaspoon cayenne pepper 2 cups low-sodium chicken broth 1/4 cup fresh mint leaves, sliced if large, for serving...

Ingredients 1 banana or 2 7 oz. pkgs of banana baby food 1 c. butter 1 c. honey 2/3 c. brown sugar (omit if using sweetened coconut) 2 tsp vanilla 1 c. wheat flour 1 tsp baking powder 1 c. chopped dried pineapple 1 c. shredded coconut (unsweetened) 1 1/2 c. sunflower seeds 1 1/2 c. cranberries 1/2 c. flax seed 3 c. old fashioned oats 2 1/2 c. rice crispies...