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Ingredients Sauteed Peaches ½ peach (sliced with skin removed) ½ teaspoon brown sugar ½ teaspoon vanilla extract ½ teaspoon butter 1 pinch nutmeg Sweetened Sour Cream 2 oz low fat sour cream ½ teaspoon vanilla extract 1/8 teaspoon nutmeg 1/8 teaspoon cinnamon 1/8 tablespoon brown sugar 2 frozen crepes 1 link low fat sausage Preparation Melt butter in sauté pan, add brown sugar and let bubble. Add peaches and continue to move until soft, then add vanilla extract and nutmeg and mix well....

Ingredients 300 g mushroom (wild mushroom preferably) 20 g butter 1 tablespoon olive oil 1 teaspoon green pepper (berries) 100 ml brandy ½ teaspoon nutmeg 200 g cream (cooking cream) 30 g parmesan (grated) salt, pepper 1 tablespoon parsley leaves Preparation Cut mushrooms into pieces. Melt together butter and olive oil and put mushrooms and green pepper. Cook covered until mushrooms soften (10 min.) Uncover, pour brandy and flambé. When fire is over, add nutmeg, salt, pepper and a little water....

Ingredients 2 1/2 c rolled oats 3/4 c and 3 tbsp white sugar 3 tbsp and 2 1/4 tsp unsweetened cocoa powder 1 tbsp and 3/4 tbsp water 3/4 tsp vanilla 3/4 c and 1 tbsp and 1 tsp butter softened 1 1/4 c confectioners sugar Preparation In a large bowl, combine the oats, sugar and cocoa. With clean hands, mix in the water, vanilla and butter to form a dough....

Ingredients 3 cups sugar 3 1/2 cups flour 6 large eggs 1 cup shortening 1 cup buttermilk 1/4 teaspoon soda 3 tablespoons flavoring (lemon or almond) Preparation Cream sugar and shortening together adding a little of the buttermilk and flour as well. Beat the eggs in two at a time. Add the soda and rest of buttermilk, then the flavoring you choose. Place cake in cold oven and bake at 300 degrees for about 1 1/2 hours....

Ingredients 4 square Bakers unsweetened chocolate 3/4 cup (1 1/2 sticks) butter 2 cups sugar 3 eggs 1 teaspoon vanilla 1 cup all purpose flour 1 cup coarsely chopped nuts (optional) Preparation Microwave chocolate and butter in large microwaveable bowl at high heat for 2 minutes or until butter is melted. Stir until chocolate is melted. Stir in sugar. Mix in eggs and vanilla. Stir in flour and nuts. Spread in greased 13x9 inch pan....

Ingredients 1 medium bulb fennel with tops 4 stalks celery 4 large carrots 10 cloves garlic, peeled 3 tablespoons orange marmalade 2 tablespoons honey 1 tablespoon Dijon mustard 1 teaspoon chipotle chile powder 1/2 teaspoon dried tarragon leaves 1/2 teaspoon dried oregano leaves 1 teaspoon curry powder 1 teaspoon salt 1/2 teaspoon pepper 1 medium navel orange 1 whole turkey (14 to 16 lb), thawed if frozen 1 large onion, cut into quarters...

Ingredients 1 1/2cu all-purpose flour 1t baking powder 1/2t baking soda 1/2 t sea salt 1t ground cinnamon 3/4cu raw sugar, fine 2T melted butter 1 lg egg white 1 lg egg @ room temperature 1cu banana puree (made from 2 very ripe bananas) 1/2cu sour cream 1/2t vanilla extract 1/3cu chocolate chips Preparation Butter & flour a 9-inch square pan and preheat oven to 350F. Sift together in a bowl the flour, baking powder, baking soda, salt and cinnamon....

Ingredients Ingredients 16 asparagus spears 1/3 cup low-sodium soy sauce 1/4 cup dry sherry 1/2 teaspoon black pepper 1/8 teaspoon ground red pepper 1 garlic clove, minced 1 (1-pound) flank steak or boned top round steak 4 cups sliced spinach 2 cups cooked wild rice 1/2 cup finely chopped celery 2 teaspoons dark sesame oil 2/3 cup chopped green onions Preparation Preparation Snap off tough ends of asparagus. Cook asparagus in boiling water for 2 minutes or until crisp-tender....

Ingredients 3 T ketchup 2 T vinegar 1 T lemon juice 2 T Worcestershire sauce 1/4 cup water 1 tsp paprika 3 T dark brown sugar 1 tsp salt 1 tsp chili powder 1/2 tsp cayenne pepper 2 T butter, melted 1 tsp dry mustard 2-1/2 to 3 pounds of chicken pieces, rinsed and patted dry. Preparation Preheat oven to 500F. Combine ketchup and next 11 ingredients in a medium bowl....

Ingredients Dry Rub: 3 tablespoons paprika 1 tablespoon garlic powder 1 tablespoon brown sugar 1 tablespoon dry mustard 3 tablespoons coarse salt 1 (5 to 7 pound) pork roast, preferably shoulder or Boston butt Cider Vinegar Barbecue Sauce: 1 1/2 cups cider vinegar 1 cup yellow or brown mustard 1/2 cup ketchup 1/3 cup packed brown sugar 2 garlic cloves, smashed 1 teaspoon salt 1 teaspoon cayenne 1/2 teaspoon freshly ground black pepper...

Ingredients 1½ cups almond flour 3/4 cup canned pumpkin (or cook and puree pumpkin yourself) 3 large eggs 1 tsp baking powder 1 tsp baking soda ½ tsp ground cinnamon 1½ tsp pumpkin pie spice 1/8 tsp sea salt 1/4 cup raw honey (optional) 2 tsp almond butter 1 Tbs sliced almonds Preparation Preheat oven to 350℉. 2. Coat 6 muffin tins with coconut oil (or use paper muffin cups and add 1/2 tsp melted coconut oil to batter)....

Ingredients 5 tablespoons (40g) unsweetened cocoa powder (Dutch-process or natural) 2 1/2 cups (325g) nuts; any mix of walnuts, almonds, or hazelnuts, toasted and very coarsely chopped (I used almonds plus pecans) 3/4 cup (110g) flour 1 cup (200g) chopped candied citron or another candied citrus (I used 1 cup dates plus peel of lemon and orange) 1 tablespoon ground cinnamon 2 teaspoons ground ginger 1 1/2 teaspoons freshly ground black pepper...

Ingredients 1 medium baguette 2 medium ripe avocados 1 juice & zest lemon, juice & zest 18 jumbo prawns, remove shells 1/4 cup extra virgin olive oil 1 pinch salt and pepper, to taste 1 large shallot, minced 1 splash sherry vinegar 1 splash white wine Preparation Preheat oven to 375' Make croutons. slice baguette on long diagonal, cutting int roughly 18 4" croutons. Brush w/ oil and bake in oven until lightly golden....

Ingredients 1/2 rt seasoned salt 1 T flour 1 1/2 lb salmon (skin removed) 2 T light mayonnaise 1/2 c shredded parmesan Preparation combine salt and flour in bag. Cut salmon into portions; place in bag and shake to coat. spread 1 T mayo on salmon. sprinkle with 1/4 c parmesan and press down. preaheat large fry pan on medium. place salmon, cheese side down in pan. coat other side of salmon w....

Ingredients 4-6 chicken breasts (enough for your family) olive oil panko flakes - enough for breading 1 1/2 cups Parmigiano Reggiano - grated 2 tablespoons dried basil salt/pepper Preparation Trim your chicken breasts of any excess fat. Take a piece of plastic wrap and cover your chicken breasts. Pound them out with a mallet until they’re about 1/4″ thick. In a large deep sided pan (I used my chicken fryer) over medium-high heat, put enough olive oil to pan fry your chicken breasts....

Ingredients 8 ripe peaches 12 Tbs butter 1.5 C sugar 1 Cup plus 2 Tbs self rising flour. 1/2 Cup milk Preparation Preheat oven to 350F. Peel, pit and slice the peaches. Melt 4 Tbs of butter in a medium saucepan. Add the peaches and 1/2 cup sugar. Stir in 2 Tbs of flour and simmer for 10-15 minutes until soft and syrupy. In a medium bowl combine 1 cup sugar and 1 cup flour....

Ingredients 1 cup chopped pecans 2 1/4 cups Pillsbury BEST® All Purpose or Unbleached Flour 1 1/2 cups sugar 4 teaspoons baking powder 1/2 teaspoon salt 2/3 cup shortening 1 1/4 cups milk 1 teaspoon vanilla 4 egg whites 2 oz. semisweet chocolate, grated 1/2 cup sugar 2 oz. unsweetened chocolate 1/4 cup water 1/2 cup shortening 1 teaspoon vanilla 2 1/4 cups powdered sugar 1 to 2 tablespoons water...

Ingredients 1/2 cup (125 ml) Unsalted Butter 2/3 cup (160 ml) Granulated sugar 1/2 cup (125 ml) Chicipea flour 1/3 cup (80 ml) All-purpose flour 1/3 cup (80 ml) Fine semolina (Sooji/Rava) 1/4 tdp (1 ml) Ground Cardamom 1 tabsp (15 ml) Sliced or slivered almonds and chopped unsalted pistachios Pinch each baking soda, table salt Preparation In large mixing bowl, using electric mixer, on low, beat butter and sugar until fluffy, about 2 minutes....

Ingredients Filling 2 1/2 pounds ricotta cheese 1 1/4 pounds shredded mozzarella 1 package frozen chopped spinach 5 heaping tablespoons romano and parmesan mixed 3 eggs 1 Tbsp. salt 1/2 tsp. garlic powder 2 large pinches white pepper 1 bunch parsley leaves chopped Fresh Pasta for manicotti shells 14 large eggs 3 Tbsp. crisco flour Preparation To make filling: boil spinach, squeeze out all as much water as possible, then chop...

Ingredients 2 Qts. water 2 Tbs. red vinegar 1/8 Tsp. ground nutmeg pinch ground cumin Favorite hot dogs, not skinless! Large yellow onion, peeled and coarse sliced. 3 Tbs. cooking oil. Pinch of Crushed red pepper and hot sauce to taste, optional. 1 Tbs. red vinegar 1/4 c. Tomatoe sauce or ketchup for sweeter version. Preparation In covered 4 Qt saucepan, bring water to slight simmer, stirr in vinigar, cumin and nutmeg....