Ingredients
You will need:
Shucked raw oysters
Hot sauce
Worchester sauce
Cocktail sauce
Shot glasses
Lemons
Beer
Preparation
Preparing the shooters is a pretty simple process. Drop an oyster or two in a shot or juice glass. Add some hot sauce, cocktail sauce (if preferred), worchester sauce (if preferred), and then add beer to about two-thirds of the glass. Cover with hand and gently slam on the counter. Drink!
