Ingredients
1/2 cup margarine, melted
1 cup brown sugar
1 large loaf French bread cut into 1" slices
1 1/2 cups milk
1 tsp vanilla
dash of cinnamon
6 eggs
powdered sugar
Preparation
Mix butter and brown sugar & spread in bottom of 9 x 13 baking dish Place bread slices on top of sugar mixture. Combine eggs, milk, vanilla and cinnamon. Pour over bread slices. Cover and refrigerate overnight. Bake at 350 for 45 minutes Sprinkle with powdered sugar and serve.
