Ingredients
2-3 chicken breasts cooked - 2 oz sliced almonds toasted - 2 tbs sesame seeds - 1 lg head cabbage cut in half & cored - 1-2 onions - 2 pckg ramen noodles crumbled
drsg: 4 tbs sugar - 2 tsp accent - 1 cup oil - 1 tsp pepper - 2 tsp salt - 6 tbls red vnegar
Preparation
mix all salad ingred
mix drsg well - pour over salad - refrig x 2 hrs.
