Ingredients

1 bag shredded cabbage with carrots

1 bunch green onions,chopped

Mix the above in a large bowl.

1 cup sunflower seeds, unsalted

1 cup slivered almonds

1 pkg. Oriental Ramen noodles, crushed

Toast the above on a cookie sheet in a 350 degree oven for 15 min.

1/3 cup oil

1/4 cup rice vinegar

1/3 cup sugar (I use Splenda)

Mix the above with the seasoning pkg. from the noodles. Pour over the cabbage mixture; chill. Add the toasted items just before serving.

Preparation

  • 1 bag shredded cabbage with carrots

  • 1 bunch green onions,chopped Mix the above in a large bowl.

  • 1 cup sunflower seeds, unsalted

  • 1 cup slivered almonds

  • 1 pkg. Oriental Ramen noodles, crushed Toast the above on a cookie sheet in a 350 degree oven for 15 min.

  • 1/3 cup oil

  • 1/4 cup rice vinegar

  • 1/3 cup sugar (I use Splenda) Mix the above with the seasoning pkg. from the noodles. Pour over the cabbage mixture; chill. Add the toasted items just before serving.