Ingredients
OR-BITS
1 Lb. ground natural turkey
3 natural chicken sausages; sweet or hot
1/2 cup italian bread crumbs
1/2 cup catsup
1 organic egg, beaten
Dipping Sauce:
4 chipolte peppers in adobo sauce (remove most of the seeds unless you want it to be really hot); Be sure to use remaining sauce from clean cutting board and 1t of sauce from can
1/2 cup Cain’s mayonaise or Nayonaise
1 cup finely chopped fresh mango (optional if you just want a hot flavor rather than hot and sweet)
1 T finely chopped parsley, optional or pinch dried oregano
Preparation
ORB-BITS
Combine all ingredients, fry in canola oil until mostly browned; cook well but, do not overcook; should not be too dry. Drain on paper towels to remove excess oil.
Dipping Sauce:
Combine all ingredients. Refrigerate for at least one hour for flavors to meld.
