Orange And Fennel Salad Recipe

Ingredients

1 large fennel bulb trimmed and thinly sliced

2 medium oranges peeled

1 tbsp olive oil

1 tbsp red wime vinegar

salt and pepper

2 tbsp dried cranberries

Preparation

Place sliced fennel in salad bowl. Slice oranges to divide flesh sections and add to bowl. Drizzle with olive oil, red wine vinegar, s & p. Toss, top with cranberries and serve.