Ingredients
4 squares unsweetened chocolate
3/4 cup butter
2 cups sugar
3 eggs
2 tsp. vanilla
1 cup flour
1 cup nuts
Preparation
Heat oven to 350.
Melt chocolate and butter. Stir sugar into melted chocolate mixture. Add eggs and vanilla until well blended. Stir in flour and nuts. Spread in buttered 13 x 9" pan. Bake for 30-35 minutes or until toothpick inserted in center comes out with fudgy crumbs. DO NOT OVERAKE. Cool in pan; cut into squares.
