Ingredients
8 oz cream cheese, softened
8 oz sour cream
16 oz crab meat
1/4 cp mayonaise
1/4 cp milk
1/4 cup chopped onions
1 TB horseradish
1/2 tsp salt
Preparation
Preheat oven to 375. Combine all ingredients and put in an oven proof dish. Bake 20 min. Serve warm with toast.