Ingredients

8 oz cream cheese, softened

8 oz sour cream

16 oz crab meat

1/4 cp mayonaise

1/4 cp milk

1/4 cup chopped onions

1 TB horseradish

1/2 tsp salt

Preparation

Preheat oven to 375. Combine all ingredients and put in an oven proof dish. Bake 20 min. Serve warm with toast.