Ingredients

1 1/4 C warm H2O

2 TBL soft butter

3 C better for bread flour (+ 3 TBL??)

1 C oats

2/3 C chopped pecans

3 TBL sugar

2 TBL dry milk

1 1/4 tsp salt

2 tsp yeast

Preparation

TURN ON THE MASHINE AND REMOVE PROMPTLY WHEN DONE! :)