Ingredients
1 cup all-purpose or whole-wheat flour
1 cup rolled oats
1/2 teaspoon salt
3 teaspoon baking powder
1/2 teaspoon nutmeg
2 teaspoon cinnamon
15 packets SweetLeaf Sweetener®
1 egg
3/4 cup milk
1/4 cup applesauce (can substitute vegetable oil)
1 medium-sized apple, cored and coarsely chopped
3/4 cup raisins
Preparation
Preheat oven to 400̊ F. Mix first seven ingredients thoroughly. In separate bowl, mix remaining ingredients. Gradually mix dry ingredients into moist ingredients. Spoon into greased muffin tins. Bake 15-20 minutes. Try this with nuts or sliced almonds on the top! Makes about 12 muffins.