Ingredients
1/3 cup margarine or butter
1/2 cup packed brown sugar
1/2 cup pecans, chopped
1teaspoon ground cinnamon
1 (17.3 ounce) package refrigerated biscuits (8 large biscuits)
Preparation
Melt margarine or butter in 9 inch round baking pan in 350 degree oven.
Combine brown sugar, pecans and cinnamon, sprinkle over melted margarine or butter in pan. Arrange biscuits in pan with sides touching.
Bake at 350 degrees for 25 to 30 minutes or until biscuits are brown. Invert pan immediately onto serving plate. Spread any remaining topping from pan on buns. Serve warm.
