Ingredients
2 c Rice Chex
2 c Wheat Chex
2 c Cheerios
3 c stick pretzels
1 c mixed nuts or cashews
1 1/2 stick margarine
1 tsp each of garlic salt, celery salt, and onion salt
1 tsp worchestershire sauce
1 beef bullion cube
Preparation
Melt margarine. Add all ingredients into a large flat pan. Bake at 250 for 45 to 1 hour. Stir every 15 minutes.
