Ingredients
4 boneless/skinless chicken filets (shredded)
3 stalks of celery (finely chopped)
1 cup of carrots (finely chopped)
1 handful of pecans (chopped)
1 tsp. pepper
1 tsp. salt
1 Tbl. spn. lemon juice
1 cup mayo or miracle whip
also good to throw in:
cilantro, onion, and green pepper (finely chopped)
Preparation
Boil the chicken. Remove from water. Shred the chicken (use a fork and your clean hands and rip it apart!). Chop the celery, carrots and anything else you want. Add everything, except for mayo/miracle whip, and stir thoroughly. Add mayo/miracle whip slowly and use more or less for desired consistency. Salt and pepper to taste. The best thing about this recipe…you can’t mess it up.
