Ingredients
12oz Aged Cayenne Pepper Sauce
1/4 Cup Butter
1/4 Cup Cream
1 Tablespoon Lemon Juice
1 Tablespoon Brown Sugar
2 Teaspoon Minced Garlic
1 Teaspoon Flour
1/2 Teaspoon Salt
Preparation
Place stove on Medium heat.
Melt Butter.
Add Garlic and Flour.
After about a minute, add the Aged Cayenne Pepper Sauce, Lemon Juice, Brown Sugar, and Salt.
Let the sauce come to a boil. Add Cream and whisk/stir until fully incorporated.
Turn stove to simmer.
Pour over your fried chicken wings (or whatever else you want buffalo’d) in a bowl, and toss until fully covered.
Enjoy! (Have plenty of napkins on hand!)
