Ingredients
box of couscous
1 can of chickpeas
1 large yellow onion
1 large carrot
2 tbsp olive oil
1 can crushed tomatoes
1 clove of garlic
1 tsp cinnamon
1 tsp cumin powder
1 tsp coriander powder
1 tsp salt
a pinch of cayenne pepper
1/2 cup raisins
Preparation
Thinly slice the onion and carrot. Saute with olive oil on medium heat. Add the tomatoes and the garlic (press first). Add the raisins and the spices. Add the chickpeas. Let simmer and prepare the couscous. Mix together.
