No Sugar Tapioca Pudding Recipe

Ingredients

2 T Frutose*

3 T Minute Tapioca

2 C milk

1 egg beaten

cinnamon

Preparation

MIX frutose, tapioca, milk, and egg in the rice cooker pot; let stand 5 min.

COOK for 20 minutes (no longer). Stirring occasionally so it won’t stick to the bottom.

COOL 20 minutes; stir. Serve warm or chilled.

**available at Krogers / 10oz under $4 / estee brand