Ingredients
1 Can Cream of Mushroom Soup
1 Can Cream of Celery Soup
1 Tablespoon Parsley
1 Cup Water
¾ Cup Rice
4-6 Chicken Breasts
Dry Onion Soup Mix
Preparation
Mix all ingredients in pan, add chicken breasts then sprinkle dry onion soup mix on top. Cover in foil.
Bake at 325 degrees for 2 hours in a glass pan.
