Ingredients
1&1/2 lbs 80/20 ground beef
4 stalks celery
1 small yellow onion
meat tenderizer
1 pkt chili seasoning (med/mild)
1 can kidney beans
2 tbsp worchestershire sauce
2 cans condensed tomato soup
1 can stewed tomatoes
1 can rotel
1/3 cup brown sugar
Preparation
See recipe Card
