Ingredients
1/2 stick sweet butter
1 medium onion, chopped fine
1 clove garlic, minced
1 tsp chopped fresh parsley
1 tsp dried oregano,crushed
1/2 cup fine bread crumbs, plain
1 tsp. lemon juice
2 cans chopped clams with juice of 1 can
1/2 lb. mozzarella, cubed
dash Tobasco sauce or to taste
1/2 cup parmesean cheese, grated
Preparation
Saute onion and garlic in butter until softened. Place in 1 1/2 qt. oven proof dish and add next 7 ingredients. Blend together well. Sprinkle parmesean cheese on top.
Bake in 350 oven for 25 minutes until top bubbles.
