Ingredients
6
oz. (about 7 inches) plain or herb-flavored Italian bread, cut into 1/2-inch-thick slices
1
medium tomato, chopped
1
cup red or yellow cherry tomatoes, halved
1
cup sliced celery
3
tablespoons chopped fresh parsley
2
tablespoons grated Parmesan cheese
1/4
cup purchased Caesar salad dressing
Preparation
Grill or toast bread slices until lightly browned. Cut into 1/2-inch squares (about 5 cups).
In medium bowl, combine bread and all remaining ingredients; mix gently. If desired, serve with additional grated cheese.