Ingredients
1/2 cup Mayonnaise, heavy
4 tsp. Grey Poupon Dijon Mustard
1/4 tsp. Worcestershire Sauce
1/2 tsp. Horseradish, prepared
Preparation
Mix all ingredients thoroughly in a stainless steel mixing bowl using a wire whip. You will use 2 Tbsp. to prepare crab cakes, and the balance will be served on the side.